Pretreatment Strategies to Enhance Enzymatic Hydrolysis and Cellulosic Ethanol Production for Biorefinery of Corn Stover.
Pretreatment Strategies to Enhance Enzymatic Hydrolysis and Cellulosic Ethanol Production for Biorefinery of Corn Stover.
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增强玉米秸秆生物精炼酶解和纤维素乙醇生产的预处理策略
DOI:
10.3390/ijms232113163
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发表时间:
2022-10-29
影响因子:
5.6
通讯作者:
中科院分区:
文献类型:
--
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There is a rising interest in bioethanol production from lignocellulose such as corn stover to decrease the need for fossil fuels, but most research mainly focuses on how to improve ethanol yield and pays less attention to the biorefinery of corn stover. To realize the utilization of different components of corn stover in this study, different pretreatment strategies were used to fractionate corn stover while enhancing enzymatic digestibility and cellulosic ethanol production. It was found that the pretreatment process combining dilute acid (DA) and alkaline sodium sulfite (ASS) could effectively fractionate the three main components of corn stover, i.e., cellulose, hemicellulose, and lignin, that xylose recovery reached 93.0%, and that removal rate of lignin was 85.0%. After the joint pretreatment of DA and ASS, the conversion of cellulose at 72 h of enzymatic hydrolysis reached 85.4%, and ethanol concentration reached 48.5 g/L through fed-batch semi-simultaneous saccharification and fermentation (S-SSF) process when the final concentration of substrate was 18% (w/v). Pretreatment with ammonium sulfite resulted in 83.8% of lignin removal, and the conversion of cellulose and ethanol concentration reached 86.6% and 50 g/L after enzymatic hydrolysis of 72 h and fed-batch S-SSF, respectively. The results provided a reference for effectively separating hemicellulose and lignin from corn stover and producing cellulosic ethanol for the biorefinery of corn stover.
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影响因子:
4.6
作者:
Li H;Shen Y;Wu M;Hou J;Jiao C;Li Z;Liu X;Bao X
通讯作者:
Bao X
影响因子:
5
作者:
Chen, Hang;Jiang, Lifeng;Wang, Haisong
通讯作者:
Wang, Haisong
影响因子:
8.7
作者:
Li, Xiang;Li, Mi;Zheng, Yi
通讯作者:
Zheng, Yi
影响因子:
8.7
作者:
Molaverdi, Maryam;Karimi, Keikhosro;Galbe, Mats
通讯作者:
Galbe, Mats
影响因子:
3.9
作者:
Zhang, Liyue;Liu, Yue;Li, Zhiqiang
通讯作者:
Li, Zhiqiang