Suppressive role of PPARγ in the IgE-dependent activation of mast cells.
Suppressive role of PPARγ in the IgE-dependent activation of mast cells.
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PPARγ 在 IgE 依赖性肥大细胞激活中的抑制作用。
DOI:
10.1093/intimm/dxz069
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发表时间:
2020
影响因子:
4.4
通讯作者:
Nishiyama C.
中科院分区:
文献类型:
--
作者:
Nagata K;Kasakura K;Miura R;Yashiro T;Nishiyama C.
Mast cells (MCs) play a central role in IgE-dependent immune responses. PPARγ is a nuclear receptor that is essential for adipocyte differentiation and insulin sensitivity. Although PPARγ is expressed in activated MCs, the effect of PPARγ suppression in IgE-mediated activation of MCs is largely unknown. In the current study, we evaluated the effect of PPARγ knockdown on the function of IgE plus antigen (Ag)-stimulated MCs using siRNA-transfected bone marrow-derived MCs (BMMCs). We found that the mRNA expression level of cytokines in IgE/Ag-stimulated BMMCs was significantly increased in PPARγ knockdown BMMCs, and IgE/Ag-mediated degranulation and the protein production level of TNF-α was moderately increased by PPARγ knockdown, whereas the cell surface expression level of FcεRI was not affected by PPARγ knockdown. Oral administration of pioglitazone (PPARγ agonist) significantly suppressed body temperature change of mice in passive systemic anaphylaxis, supporting the inhibitory functions of PPARγ in IgE/Ag-dependent activation of MCsin vivo. IgE-mediated up-regulation of mRNA levels ofPtgs2(encoding COX-2) was drastically enhanced in PPARγ knockdown BMMCs. Although several prostaglandin (PG) derivatives are known to be ligands for PPARγ, treatment with a COX inhibitor, acetyl salicylic acid, up-regulated the IgE-mediated increase ofIl13,TnfandPtgs2mRNA levels in a synergistic manner with PPARγ siRNA. Knockdown of COX-1 and/or COX-2 by siRNA showed that suppression of IgE/Ag-mediated activation was mainly dependent on COX-1. Taken together, these results indicate that PPARγ suppresses IgE/Ag-induced transactivation of cytokine genes and thePtgs2gene in MCs in a manner distinguishable from that of PGs.
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影响因子:
2.9
作者:
M. Yamashita
通讯作者:
M. Yamashita
影响因子:
7.3
作者:
Heming M;Gran S;Jauch SL;Fischer-Riepe L;Russo A;Klotz L;Hermann S;Schäfers M;Roth J;Barczyk-Kahlert K
通讯作者:
Barczyk-Kahlert K
影响因子:
7.3
作者:
Nieto C;Bragado R;Municio C;Sierra-Filardi E;Alonso B;Escribese MM;Domínguez-Andrés J;Ardavín C;Castrillo A;Vega MA;Puig-Kröger A;Corbí AL
通讯作者:
Corbí AL
影响因子:
82.9
作者:
Y. Shimanaka;N. Kono;Y. Taketomi;M. Arita;Y. Okayama;Yuki Tanaka;Y. Nishito;Tatsuki Mochizuki;H. Kusuhara;A. Adibekian;B. Cravatt;M. Murakami;H. Arai
通讯作者:
Y. Shimanaka;N. Kono;Y. Taketomi;M. Arita;Y. Okayama;Yuki Tanaka;Y. Nishito;Tatsuki Mochizuki;H. Kusuhara;A. Adibekian;B. Cravatt;M. Murakami;H. Arai
影响因子:
15.9
作者:
Shan, Ming;You, Ran;Kheradmand, Farrah
通讯作者:
Kheradmand, Farrah