TRPV1 channels are intrinsically heat sensitive and negatively regulated by phosphoinositide lipids.
TRPV1 channels are intrinsically heat sensitive and negatively regulated by phosphoinositide lipids.
复制标题
DOI:
10.1016/j.neuron.2012.12.016
复制
发表时间:
2013-02-20
期刊:
影响因子:
16.2
通讯作者:
Julius D
中科院分区:
文献类型:
--
作者:
Cao E;Cordero-Morales JF;Liu B;Qin F;Julius D
The capsaicin receptor, TRPV1, is regulated by phosphatidylinositol-4,5-bisphosphate (PIP2), although the precise nature of this effect (i.e., positive or negative) remains controversial. Here, we reconstitute purified TRPV1 into artificial liposomes, where it is gated robustly by capsaicin, protons, spider toxins and, notably, heat, demonstrating intrinsic sensitivity of the channel to both chemical and thermal stimuli. TRPV1 is fully functional in the absence of phosphoinositides, arguing against their proposed obligatory role in channel activation. Rather, introduction of various phosphoinositides, including PIP2, PI4P and PI, inhibits TRPV1, supporting a model whereby phosphoinositide turnover contributes to thermal hyperalgesia by disinhibiting the channel. Using an orthogonal chemical strategy, we show that association of the TRPV1 C-terminus with the bilayer modulates channel gating, consistent with phylogenetic data implicating this domain as a key regulatory site for tuning stimulus sensitivity. Beyond TRPV1, these findings are relevant to understanding how membrane lipids modulate other “receptor-operated” TRP channels.
登录
查看更多内容
影响因子:
64.8
作者:
Hansen, Scott B.;Tao, Xiao;MacKinnon, Roderick
通讯作者:
MacKinnon, Roderick
影响因子:
64.8
作者:
Chuang, HH;Prescott, ED;Julius, D
通讯作者:
Julius, D
影响因子:
4.8
作者:
Hardie, RC;Gu, YC;Raghu, P
通讯作者:
Raghu, P
影响因子:
64.8
作者:
Gracheva, Elena O.;Cordero-Morales, Julio F.;Gonzalez-Carcacia, Jose A.;Ingolia, Nicholas T.;Manno, Carlo;Aranguren, Carla I.;Weissman, Jonathan S.;Julius, David
通讯作者:
Julius, David
影响因子:
64.5
作者:
Jordt, SE;Julius, D
通讯作者:
Julius, D