Preparation of Amperometric Glucose Biosensor Based on 4-Mercaptobenzoic Acid
Preparation of Amperometric Glucose Biosensor Based on 4-Mercaptobenzoic Acid
复制标题
基于4-巯基苯甲酸的电流式葡萄糖生物传感器的制备
DOI:
10.1016/j.phpro.2011.05.003
复制
发表时间:
2011
期刊:
影响因子:
--
通讯作者:
and Mitsuru Izumi
中科院分区:
文献类型:
--
作者:
Huihui Wang;Hitoshi Ohnuki;Hideaki Endo;and Mitsuru Izumi
A novel glucose biosensor was fabricated by a combination of a self-assembled monolayer (SAM) of 4-mercaptobenzoic acid and the Langmuir-Blodgett (LB) technique. Because of the catalysis of Prussian Blue contained in the LB film layers, the prepared amperometric biosensor worked at a very low potential range around 0.0V vs. Ag/AgCl. The optimum operating conditions for glucose biosensor were investigated by varying the glucose oxidase immobilization time, the applied potential and the pH of buffer solution. The steady-state current responses of the glucose biosensor showed a good linear relationship to glucose concentrations from 0.1mM to 154mM.
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影响因子:
3
作者:
Shouguo Wu;Taoling Wang;Changqin Wang;Z. Gao;Chuanqing Wang
通讯作者:
Shouguo Wu;Taoling Wang;Changqin Wang;Z. Gao;Chuanqing Wang
影响因子:
3.9
作者:
Ohnuki, Hitoshi;Saiki, Takafumi;Izumi, Mitsuru
通讯作者:
Izumi, Mitsuru
DOI:
10.1016/j.phpro.2011.05.037
发表时间:
2011
期刊:
Physics Procedia
影响因子:
--
作者:
K. Takamiya;Shuhei Ishikawa;D. Adachi;S. Oku;Shuichi Nagamatsu;W. Takashima;S. Hayase;K. Kaneto
通讯作者:
K. Kaneto
影响因子:
2.3
作者:
Liu, GZ;Liu, JQ;Gooding, JJ
通讯作者:
Gooding, JJ
DOI:
--
发表时间:
2010
期刊:
Transactions of the Materials Research Society of Japan
影响因子:
--
作者:
Huihui Wang;Mitsuru Izumi;Hideaki Endo;and Hitoshi Ohnuki
通讯作者:
and Hitoshi Ohnuki