Context-dependent monoclonal antibodies against protein carbamidomethyl-cysteine.
Context-dependent monoclonal antibodies against protein carbamidomethyl-cysteine.
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DOI:
10.1371/journal.pone.0242376
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发表时间:
2020
期刊:
影响因子:
3.7
通讯作者:
Wang MM
中科院分区:
文献类型:
--
作者:
Cartee NMP;Lee SJ;Keep SG;Wang MM
Protein sulfhydryl residues participate in key structural and biochemical functions. Alterations in sulfhydryl status, regulated by either reversible redox reactions or by permanent covalent capping, may be challenging to identify. To advance the detection of protein sulfhydryl groups, we describe the production of new Rabbit monoclonal antibodies that react with carbamidomethyl-cysteine (CAM-cys), a product of iodoacetamide (IAM) labeling of protein sulfhydryl residues. These antibodies bind to proteins labeled with IAM (but not N-ethylmaleimide (NEM) or acrylamide) and identify multiple protein bands when applied to Western blots of cell lysates treated with IAM. The monoclonal antibodies label a subset of CAM-cys modified peptide sequences and purified proteins (human von Willebrand Factor (gene:vWF), Jagged 1 (gene:JAG1), Laminin subunit alpha 2 (gene:LAMA2), Thrombospondin-2 (gene:TSP2), and Collagen IV (gene:COL4)) but do not recognize specific proteins such as Bovine serum albumin (gene:BSA) and human Thrombospondin-1 (gene:TSP1), Biglycan (gene:BGN) and Decorin (gene:DCN). Scanning mutants of the peptide sequence used to generate the CAM-cys antibodies elucidated residues required for context dependent reactivity. In addition to recognition of in vitro labeled proteins, the antibodies were used to identify selected sulfhydryl-containing proteins from living cells that were pulse labeled with IAM. Further development of novel CAM-cys monoclonal antibodies in conjunction with other biochemical tools may complement current methods for sulfhydryl detection within specific proteins. Moreover, CAM-cys reactive reagents may be useful when there is a need to label subpopulations of proteins.
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影响因子:
2.9
作者:
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通讯作者:
Wang, Michael M.
影响因子:
1.2
作者:
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通讯作者:
Adibekian, Alexander
影响因子:
4
作者:
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通讯作者:
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影响因子:
7.4
作者:
Hill, Bradford G.;Reily, Colin;Oh, Joo-Yeun;Johnson, Michelle S.;Landar, Aimee
通讯作者:
Landar, Aimee
影响因子:
10.4
作者:
Hogg, P. J.
通讯作者:
Hogg, P. J.