Optimization of RNA In Situ Hybridization for mRNA Localization Detection in Mature Tissue of Cucumber Seedlings.
Optimization of RNA In Situ Hybridization for mRNA Localization Detection in Mature Tissue of Cucumber Seedlings.
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黄瓜幼苗成熟组织中 mRNA 定位检测的 RNA 原位杂交优化
DOI:
10.3390/plants9111461
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发表时间:
2020-10-29
期刊:
影响因子:
--
通讯作者:
Zhang W
中科院分区:
文献类型:
--
作者:
Liu Z;Hu X;Nie J;Li X;Wang Q;Liu W;Wang T;Lu X;Gao S;Gao L;Zhang W
Cucumber (Cucumis sativus L.) is one of the main vegetable crops in China. The physiological cultivation mechanism and gene function characteristics of cucumber are of great significance to the construction of modern agriculture. Due to the low genetic transformation rate of cucumber, only in situ hybridization, which does not involve the progress of gene modified transformation, is convenient to study mRNA localization, so it is more suitable for determination on mRNA localization in the mature tissue of cucumber. At present, the existing in situ hybridization technology system is more suitable for cucumber meristem than for the mature tissue of cucumber seedlings. Therefore, we optimized the traditional plant in situ hybridization protocol. Taking a known gene CsNPF7.2 (Nitrate Transporter Families protein) as an example, we then optimized the steps of plant tissue culture, gene probe preparation, plant material sampling and fixation, preparation of cross section, hybridization pretreatment, hybridization incubation, chromogenic reaction, microscopy examination, and treatment after reaction termination in order to obtain a new RNA in situ hybridization technique suitable for identification on mRNA localization in mature tissues of cucumber seedlings. This optimized technique will ensure the yield of probes, the integrity of RNA molecules, and the clarity and integrity of plant tissue structure, which is conducive to the study of gene function and screening of key genes in cucumber.
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DOI:
10.1073/pnas.83.22.8447
发表时间:
1986-11-01
影响因子:
11.1
作者:
JEFFERSON, RA;BURGESS, SM;HIRSH, D
通讯作者:
HIRSH, D
影响因子:
9.2
作者:
Chiu, WL;Niwa, Y;Sheen, J
通讯作者:
Sheen, J
影响因子:
7.2
作者:
SHEEN, J;HWANG, SB;GALBRAITH, DW
通讯作者:
GALBRAITH, DW
影响因子:
3
作者:
ORIDATE, T;ATSUMI, H;ARAKI, H
通讯作者:
ARAKI, H
影响因子:
11.6
作者:
Zhang, Xiaolan;Zhou, Yun;Meyerowitz, Elliot M.
通讯作者:
Meyerowitz, Elliot M.