Cholesterol 7 alpha-hydroxylase is up-regulated by the competitive inhibitor 7-oxocholesterol in rat liver.
Cholesterol 7 alpha-hydroxylase is up-regulated by the competitive inhibitor 7-oxocholesterol in rat liver.
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大鼠肝脏中胆固醇 7 α-羟化酶被竞争性抑制剂 7-氧代胆固醇上调。
DOI:
10.1111/j.1432-1033.1993.tb18082.x
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发表时间:
1993
期刊:
影响因子:
--
通讯作者:
Björkhem,I
中科院分区:
文献类型:
--
作者:
Breuer,O;Sudjana-Sugiaman,E;Eggertsen,G;Chiang,JY;Björkhem,I
Rats of the Sprague‐Dawley strain were infused intravenously with a fat emulsion (Intralipid, trademark of Kabi Pharmacia, Uppsala, Sweden) containing 7‐oxocholesterol. This resulted in an increased cholesterol 7α‐hydroxylase activity in liver microsomes as compared to controls and was accompanied by increased levels of cholesterol 7α‐hydroxylase mRNA and microsomal cholesterol 7α‐hydroxylase protein. Rats were also fed a cholestyramine‐supplemented diet and infused with 7‐oxocholesterol. These animals excreted about half as much bile acids in faeces as cholestyraminefed controls.Addition of 7‐oxocholesterol to liver microsomes from normal rats in amounts corresponding to those present in microsomes from 7‐oxocholesterol‐treated rats inhibited the cholesterol 7α‐hydroxylase activity by about 75%.Cholesterol induced a type‐I binding spectrum when added to a purified bacterial‐expressed cholesterol 7α‐hydroxylase (P‐450c72–24). 7‐Oxocholesterol competitively inhibited the cholesterol binding spectrum, while 7β‐hydroxycholesterol did not interfere with binding of cholesterol to the enzyme.It is concluded that treatment with the competitive inhibitor 7‐oxocholesterol leads to a reduced bile acid biosynthesis and, as a consequence of reduced bile acid inhibition, a compensatory increase in cholesterol 7α‐hydroxylase synthesis. The high enzyme activity measured in microsomal preparations from 7‐oxocholesterol‐treated rats may be due to a continuous conversion of 7‐oxocholesterol into less inhibitory metabolites, e.g. 7β‐hydroxycholesterol. The latter compound was found in high concentrations in liver microsomes from rats treated with 7‐oxocholesterol.The physiological importance of these results is discussed in relation to the previous findings that 7‐oxocholesterol is accumulated in liver after cholesterol feeding and that 7‐oxocholesterol is formed from cholesterol during lipid peroxidation.
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影响因子:
3.5
作者:
M. Noshiro;M. Nishimoto;K. Morohashi;K. Okuda
通讯作者:
K. Okuda
DOI:
10.1016/s0021-9258(19)38775-7
发表时间:
1990-06
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
M. Noshiro;M. Nishimoto;K. Okuda
通讯作者:
M. Noshiro;M. Nishimoto;K. Okuda
DOI:
10.1016/s0021-9258(19)39677-2
发表时间:
1990-03
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
J. Chiang;W. F. Miller;G. Lin
通讯作者:
J. Chiang;W. F. Miller;G. Lin
DOI:
10.3891/acta.chem.scand.22-1595
发表时间:
1968
期刊:
Acta chemica Scandinavica
影响因子:
--
作者:
I. Björkhem;K. Einarsson;G. Johansson
通讯作者:
G. Johansson
DOI:
10.1016/s0021-9258(18)54980-2
发表时间:
1991-10
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Y. Li;J. Chiang
通讯作者:
Y. Li;J. Chiang