Patterns of Eating Associated with Sleep Characteristics: A Pilot Study among Individuals of Mexican Descent at the US-Mexico Border.
Patterns of Eating Associated with Sleep Characteristics: A Pilot Study among Individuals of Mexican Descent at the US-Mexico Border.
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DOI：
10.1080/15402002.2021.1902814
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发表时间：
2022-03
影响因子：
3.1
通讯作者：
Grandner MA
中科院分区：
文献类型：
--
作者：
Ghani SB;Delgadillo ME;Granados K;Okuagu AC;Wills CCA;Alfonso-Miller P;Buxton OM;Patel SR;Ruiz J;Parthasarathy S;Haynes PL;Molina P;Seixas A;Jean-Louis G;Grandner MA
以前的研究已经将睡眠与糖尿病和肥胖的风险联系起来，至少部分通过改变食物摄入量。糖尿病和肥胖在西班牙裔/拉丁裔中很常见，需要研究来更好地阐明睡眠在这一群体中的健康作用。利用修订后的TFEQ-R-18，本研究将检查饮食行为，如认知克制，情绪化饮食和不受控制的饮食是否与自我报告的睡眠体验有关。具体来说，我们假设不良的饮食习惯与（1）更多的失眠症状，（2）整体睡眠质量较差，（3）白天嗜睡增加，（4）睡眠时间缩短有关。数据收集自亚利桑那州诺加莱斯市的N=100名墨西哥裔成年人（年龄18-60岁，47%为女性）（34%不是在美国出生）。调查以英文或西班牙文提供。饮食模式进行了评估与三因素饮食问卷（TFEQ），这导致了总分和分量表的“认知克制”，“不受控制的饮食，”和“情绪化饮食。”采用失眠严重程度指数（ISI）评估失眠，采用埃普沃思嗜睡量表（ESS）评估嗜睡，采用匹兹堡睡眠质量指数（PSQI）评估睡眠质量，采用睡眠时间问卷（STQ）评估工作日和周末的睡眠时间。协变量包括：年龄，性别，体重指数（BMI），教育和移民身份。总的TFEQ评分（有问题的饮食）与更严重的失眠、更差的睡眠质量、更多的困倦和更少的周末（而不是工作日）睡眠呈正相关。样本的平均TFEQ评分为18.7（范围0-51）。在校正分析中，TFEQ上的每一个点与0.6个ISI点、0.8个PSQI点、0.5个ESS点和1.1分钟的周末睡眠时间减少相关。关于子量表评分，睡眠和情绪化饮食和无限制饮食之间的关系，而不是认知限制。更严重的失眠，更差的睡眠质量，白天嗜睡增加和周末睡眠时间减少与美墨边境的饮食模式有关，特别是在无限制饮食和情绪化饮食方面。这表明西班牙裔/拉丁裔的睡眠与肥胖之间可能存在联系的机制。
Previous studies have linked sleep to risk of diabetes and obesity, at least partially via alterations in food intake. Diabetes and obesity are common among Hispanics/Latinos, and studies are needed to better clarify the role of sleep in health among this group. Utilizing the revised TFEQ-R-18, this study will examine whether eating behaviors such as cognitive restraint, emotional eating and uncontrolled eating are related to self-reported sleep experiences. Specifically, we hypothesized that poor eating habits would be associated with (1) more insomnia symptoms, (2) overall worse sleep quality, (3) increased daytime sleepiness, and (4) shorter sleep duration. Data were collected from N=100 adults (age 18–60, 47% female) of Mexican descent in the city of Nogales, AZ (34% not born in the US). Surveys were presented in English or Spanish. Eating Patterns were assessed with the Three-Factor Eating Questionnaire (TFEQ), which resulted in a total score and subscales for “cognitive restraint,” “uncontrolled eating, “and “emotional eating.” Insomnia was assessed with the use of the Insomnia Severity Index (ISI), Sleepiness with the use of the Epworth Sleepiness Scale (ESS), Sleep quality with the use of the Pittsburgh Sleep Quality Index (PSQI), and weekday and weekend sleep duration with the use of the Sleep Timing Questionnaire (STQ). Covariates included: age, sex, Body Mass Index (BMI), education and immigrant status. Overall TFEQ score (problematic eating) was positively associated with greater insomnia, poorer sleep quality, more sleepiness, and less weekend (but not weekday) sleep. Mean TFEQ score in the sample was 18.7 (range 0–51). In adjusted analyses, every point on the TFEQ was associated with 0.6 ISI points, 0.8 PSQI points, 0.5 ESS points, and 1.1 minutes of less weekend sleep duration. Regarding subscale scores, relationships were generally seen between sleep and emotional eating and unrestricted eating, and not cognitive restraint. Greater insomnia, poorer sleep quality, increased daytime sleepiness and decreased weekend sleep duration were associated with eating patterns at the US Mexico border, particularly in the area of unrestricted eating and emotional eating. This suggests possible mechanisms linking sleep and obesity in Hispanic/Latinos.
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影响因子：
5.4
作者：
Grandner, Michael A.;Jackson, Nicholas;Gerstner, Jason R.;Knutson, Kristen L.
通讯作者：
Knutson, Kristen L.
影响因子：
4.8
作者：
Grandner, Michael A.;Patel, Nirav P.;Gehrman, Philip R.;Xie, Dawei;Sha, Daohang;Weaver, Terri;Gooneratne, Nalaka
通讯作者：
Gooneratne, Nalaka
影响因子：
4.2
作者：
Grandner MA;Seixas A;Shetty S;Shenoy S
通讯作者：
Shenoy S
影响因子：
4.8
作者：
Bastien, Celyne H.;Vallieres, Annie;Morin, Charles M.
通讯作者：
Morin, Charles M.
影响因子：
2.6
作者：
Hilton, A;Skrutkowski, M
通讯作者：
Skrutkowski, M