Ultrastructural, enzyme‐, lectin‐, and immunohistochemical studies of the erosion zone in rat tibiae
Ultrastructural, enzyme‐, lectin‐, and immunohistochemical studies of the erosion zone in rat tibiae
复制标题
大鼠胫骨糜烂区的超微结构、酶、凝集素和免疫组织化学研究
DOI:
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复制
发表时间:
1996
影响因子:
6.2
通讯作者:
H. Ozawa
中科院分区:
文献类型:
--
作者:
H. Nakamura;H. Ozawa
To clarify the process of endochondral ossification, we used ultrastructural, enzyme‐, lectin‐, and immunohistochemical techniques to study perivascular cells located in the erosion zones of rat tibiae. In growth plate erosion zones, perivascular cells directly connected to blood capillaries were seen invading cartilage. These cells contained a well‐developed rough endoplasmic reticulum and Golgi apparatus in their cytoplasm and formed finger‐like cytoplasmic processes toward uncalcified transverse cartilage walls. These processes were seen to stretch as far as the degenerated chondrocytes located in the calcified layer of the growth plate. Interestingly, these perivascular cells showed neither alkaline phosphatase activity nor tartrate‐resistant acid phosphatase activity. Lectin histochemistry revealed specific staining by Dolichos Biflorus agglutinin (DBA) on the perivascular cells. No reactivity for DBA was detected on either endothelial cells, osteoblasts, chondroclasts, or osteoclasts. In addition, immunohistochemical studies showed that the perivascular cells neither expressed CD44, which was localized on the plasma membrane of chondroclasts, osteoclasts, and osteocytes, nor were surrounded by laminin. These results suggest that the perivascular cells in the erosion zone are distinct from endothelial cells, osteoblasts, chondroclasts, and osteoclasts; that they may resorb uncalcified cartilage matrix and degenerated chondrocytes; and that perivascular cells may play an important role in the capillary invasion during the process of endochondral ossification.
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DOI:
--
发表时间:
1980
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Klagsbrun,M;Smith,S
通讯作者:
Smith,S
DOI:
--
发表时间:
1985
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Sullivan,R;Klagsbrun,M
通讯作者:
Klagsbrun,M
影响因子:
4.2
作者:
C. Brighton;D. Lorich;R. Kupcha;T. Reilly;A. R. Jones;R. A. Woodbury
通讯作者:
C. Brighton;D. Lorich;R. Kupcha;T. Reilly;A. R. Jones;R. A. Woodbury
影响因子:
4
作者:
Pavasant,P;Shizari,TM;Underhill,CB
通讯作者:
Underhill,CB
影响因子:
15.9
作者:
WATSON, KE;BOSTROM, K;DEMER, LL
通讯作者:
DEMER, LL