P62 regulates resveratrol-mediated Fas/Cav-1 complex formation and transition from autophagy to apoptosis.
P62 regulates resveratrol-mediated Fas/Cav-1 complex formation and transition from autophagy to apoptosis.
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P62 调节白藜芦醇介导的 Fas/Cav-1 复合物形成以及从自噬到凋亡的转变。
DOI:
10.18632/oncotarget.2733
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发表时间:
2015-01-20
期刊:
影响因子:
--
通讯作者:
Chiu JF
中科院分区:
文献类型:
--
作者:
Zhang J;Ma K;Qi T;Wei X;Zhang Q;Li G;Chiu JF
Resveratrol is a potential polyphenol drug used in cancer treatment. We examined the relationship between autophagy and apoptosis in RSV-treated non-small lung adenocarcinoma A549 cells. Resveratrol treatment increased autophagy and autophagy-mediated degradation of P62. Immunocytochemistry revealed P62 co-localized with Fas/Cav-1 complexes, known to induce apoptosis. However, siRNA-mediated P62 downregulation enhanced formation of Fas/Cav-1 complexes, suggesting that P62 inhibited Fas/Cav-1 complex formation. Fas/Cav-1 complexes triggered caspase-8 activation and cleavage of Beclin-1, releasing a C-terminal Beclin-1 peptide that translocated to the mitochondria and initiate apoptosis. Inhibition of autophagy by siRNA-mediated repression of Beclin-1 also blocked RSV-induced apoptosis, showing a dependence of apoptosis on autophagy. P62 knockdown by siRNA accelerated the activation of caspase-8 and initiate apoptosis, while Cav-1 knockdown inhibited apoptosis, but increased autophagy. Inhibition of autophagy by 3-MA prevented both P62 degradation and induction of apoptosis, whereas inhibition of apoptosis by z-IETD-FMK or z-DEVD-FMK enhanced both P62 induction and autophagic cell death. In conclusion, P62 links resveratrol-induced autophagy to apoptosis. P62 blocks apoptosis by inhibiting Fas/Cav-1 complex formation, but RSV-induced autophagic degradation of P62 enables formation of Fas/Cav-1 complexes which then activate caspase-8-mediated Beclin-1 cleavage, resulting in translocation of the Beclin-1 C-terminal fragment to the mitochondria to initiate apoptosis.
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DOI:
10.18632/aging.100542
发表时间:
2013-03
期刊:
Aging
影响因子:
--
作者:
Lakshminarasimhan M;Rauh D;Schutkowski M;Steegborn C
通讯作者:
Steegborn C
影响因子:
13.3
作者:
Saiki, Shinji;Sasazawa, Yukiko;Hattori, Nobutaka
通讯作者:
Hattori, Nobutaka
影响因子:
13.3
作者:
Jaakkola, Panu M.;Pursiheimo, Juha-Pekka
通讯作者:
Pursiheimo, Juha-Pekka
影响因子:
64.5
作者:
ROTHBERG, KG;HEUSER, JE;ANDERSON, RGW
通讯作者:
ANDERSON, RGW
影响因子:
4.8
作者:
Han, Jie;Goldstein, Leslie A.;Rabinowich, Hannah
通讯作者:
Rabinowich, Hannah