Endogenous synthesis of n-3 polyunsaturated fatty acids in fat-1 transgenic mice ameliorates streptozocin-induced diabetic nephropathy
Endogenous synthesis of n-3 polyunsaturated fatty acids in fat-1 transgenic mice ameliorates streptozocin-induced diabetic nephropathy
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fat-1转基因小鼠内源合成n-3多不饱和脂肪酸可改善链佐星诱导的糖尿病肾病
DOI:
10.1016/j.jff.2018.04.010
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发表时间:
2018-06
影响因子:
5.6
通讯作者:
Bu Shi Zhong
中科院分区:
文献类型:
--
作者:
Zhang Yuan Ming;Zhang Xiao Hong;Zhu Pan;Tan Rong Hui;Zhao Jin Shun;Wang Feng;Zhang Jin Jie;Yan Wang;Xi Yang;Wan Jian Bo;Kang Jing Xuan;Zou Zu Quan;Bu Shi Zhong
Although n-3 polyunsaturated fatty acids (PUFAs) exhibit biological activity in many inflammatory diseases, their renoprotective effects against diabetic nephropathy (DN) have been controversial. Here, fat-1 transgenic mice were used to investigate the effects of n-3 PUFAs on streptozocin (STZ)-induced DN. Fat-1 mice exhibited increased renal n-3 PUFAs and n-3 PUFA-derived lipid mediators, compared to wild type (WT) mice. Endogenous n-3 PUFAs protected STZ-treated fat-1 mice against hyperglycemia-induced renal dysfunction, as reflected by significant decreases in kidney/body weight ratio, urinary protein, blood urea nitrogen levels and creatinine clearance. In addition, endogenous n-3 PUFAs significantly ameliorated hyperglycemia-induced renal damage by modulating E-cadhein expression. It was also found that DN-induced NLRP3 inflammasome activation was attenuated by endogenous n-3 PUFAs in STZ-treated fat-1 mice. Our findings suggest that endogenous n-3 PUFAs ameliorate DN potentially through the: (i) formation of n-3 lipid mediators, (ii) induction of E-cadherin expression and (iii) inhibition of NLRP3 inflammasome.
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影响因子:
3.7
作者:
Hsiao HM;Sapinoro RE;Thatcher TH;Croasdell A;Levy EP;Fulton RA;Olsen KC;Pollock SJ;Serhan CN;Phipps RP;Sime PJ
通讯作者:
Sime PJ
DOI:
10.3390/molecules19033247
发表时间:
2014-03-17
期刊:
Molecules (Basel, Switzerland)
影响因子:
--
作者:
Katakura M;Hashimoto M;Inoue T;Al Mamun A;Tanabe Y;Iwamoto R;Arita M;Tsuchikura S;Shido O
通讯作者:
Shido O
影响因子:
4.6
作者:
Bak DH;Zhang E;Yi MH;Kim DK;Lim K;Kim JJ;Kim DW
通讯作者:
Kim DW
影响因子:
32.4
作者:
Yan, Yiqing;Jiang, Wei;Zhou, Rongbin
通讯作者:
Zhou, Rongbin
DOI:
10.1016/j.chroma.2014.07.006
发表时间:
2014-09-12
期刊:
Journal of chromatography. A
影响因子:
--
作者:
Wang Y;Armando AM;Quehenberger O;Yan C;Dennis EA
通讯作者:
Dennis EA