Non-nutritive sweeteners: no class effect on the glycemic or appetite responses to ingested glucose
Non-nutritive sweeteners: no class effect on the glycemic or appetite responses to ingested glucose
复制标题
非营养性甜味剂:对摄入葡萄糖的血糖或食欲反应没有类别影响
DOI:
--
复制
发表时间:
2014
影响因子:
4.7
通讯作者:
J. Mclaughlin
中科院分区:
文献类型:
--
作者:
C. Bryant;L. Wasse;N. Astbury;G. Nandra;J. Mclaughlin
There is considerable interest in whether non-nutritive sweeteners are sensed in the gastrointestinal tract to modulate appetitive or absorptive responses to ingested carbohydrate. We determined the effect of a panel of non-nutritive sweeteners, aspartame, saccharin and acesulfame-K, delivered in doses that would be consumed in normal usage. Each was given in combination with glucose, assessing their effect on glycemic responses and appetite in 10 healthy human subjects. There was no additional effect of aspartame or saccharin on the blood glucose response to oral glucose at any time point, although acesulfame-K exerted a small effect. However, none had an effect on perceptions of hunger or fullness. We conclude that there is no consistent evidence that non-nutrient sweeteners, when acutely consumed with glucose in dietetically relevant doses, have a class effect in modulating blood glucose in healthy human subjects. However, acesulfame-K may require further exploration.
DOI:
10.3945/ajcn.2008.26792
发表时间:
2009-01
期刊:
The American journal of clinical nutrition
影响因子:
--
作者:
Mattes RD;Popkin BM
通讯作者:
Popkin BM