Diversity and function of fungi associated with the fungivorous millipede, Brachycybe lecontii
Diversity and function of fungi associated with the fungivorous millipede, Brachycybe lecontii
复制标题
食菌千足虫 Brachycybe lecontii 相关真菌的多样性和功能
DOI:
10.1101/515304
复制
发表时间:
2019
期刊:
影响因子:
--
通讯作者:
M. Kasson
中科院分区:
文献类型:
--
作者:
A. Macias;P. Marek;E. Morrissey;M. Brewer;D. Short;Cameron M. Stauder;K. L. Wickert;M. Berger;A. M. Metheny;J. Stajich;Greg R. Boyce;Rita V. M. Rio;D. Panaccione;Victoria L Wong;T. Jones;M. Kasson
Fungivorous millipedes (subterclass Colobognatha) likely represent some of the earliest known mycophagous terrestrial arthropods, yet their fungal partners remain elusive. Here we describe relationships between fungi and the fungivorous millipede, Brachycybe lecontii. Their fungal community is surprisingly diverse with 176 genera, 39 orders, and four phyla and includes several undescribed species. Of particular interest are twelve genera conserved across wood substrates and millipede clades that comprise the core fungal community of B. lecontii. Wood decay fungi, long speculated to serve as the primary food source for Brachycybe species, were absent from this core assemblage and proved lethal to millipedes in pathogenicity assays while entomopathogenic Hypocreales were more common in the core but had little effect on millipede health. This study represents the first survey of fungal communities associated with any colobognath millipede, and these results offer a glimpse into the complexity of millipede fungal communities.
登录
查看更多内容
影响因子:
10.7
作者:
K. Tamura
通讯作者:
K. Tamura
影响因子:
2.8
作者:
Spatafora JW;Chang Y;Benny GL;Lazarus K;Smith ME;Berbee ML;Bonito G;Corradi N;Grigoriev I;Gryganskyi A;James TY;O'Donnell K;Roberson RW;Taylor TN;Uehling J;Vilgalys R;White MM;Stajich JE
通讯作者:
Stajich JE
影响因子:
1.3
作者:
Wong, Victoria;Hennen, Derek;Macias, Angie;Brewer, Michael;Kasson, Matt;Marek, Paul
通讯作者:
Marek, Paul
影响因子:
10.7
作者:
Tamura, Koichiro;Peterson, Daniel;Kumar, Sudhir
通讯作者:
Kumar, Sudhir
DOI:
10.1073/pnas.1117018109
发表时间:
2012-04-17
影响因子:
11.1
作者:
Schoch, Conrad L.;Seifert, Keith A.;Schindel, David
通讯作者:
Schindel, David