Ubiquitin Chain Trimming Recycles the Substrate Binding Sites of the 26 S Proteasome and Promotes Degradation of Lysine 48-linked Polyubiquitin Conjugates*
Ubiquitin Chain Trimming Recycles the Substrate Binding Sites of the 26 S Proteasome and Promotes Degradation of Lysine 48-linked Polyubiquitin Conjugates*
复制标题
泛素链修剪可回收 26 S 蛋白酶体的底物结合位点并促进赖氨酸 48 连接的多聚泛素缀合物的降解*
DOI:
10.1074/jbc.m111.260505
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发表时间:
2011
期刊:
影响因子:
--
通讯作者:
Chang
中科院分区:
文献类型:
--
作者:
N. Zhang;A. Jacobson;A. MacFadden;Chang
The 26 S proteasome possesses two distinct deubiquitinating activities. The ubiquitin (Ub) chain amputation activity removes the entire polyUb chain from the substrates. The Ub chain trimming activity progressively cleaves a polyUb chain from the distal end. The Ub chain amputation activity mediates degradation-coupled deubiquitination. The Ub chain trimming activity can play a supportive or an inhibitory role in degradation, likely depending on features of the substrates. How Ub chain trimming assists degradation is not clear. We find that inhibition of the chain trimming activity of the 26 S proteasome with Ub aldehyde significantly inhibits degradation of Ub4 (Lys-48)-UbcH10 and causes accumulation of free Ub4 (generated from chain amputation) that can be retained on the proteasome. Also, a non-trimmable Lys-48-mimic Ub4 efficiently targets UbcH10 to the 26 S proteasome, but it cannot support efficient degradation of UbcH10 compared with regular Lys-48 Ub4. These results indicate that polyUb chain trimming promotes proteasomal degradation of Lys-48-linked substrates. Mechanistically, we propose that Ub chain trimming cleaves the proteasome-bound Lys-48-linked polyUb chains, which vacates the Ub binding sites of the 26 S proteasome, thus allowing continuous substrate loading.
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影响因子:
2.9
作者:
Luming Yin;Bryan A. Krantz;N. Russell;Seema S. Deshpande;Keith D. Wilkinson
通讯作者:
Luming Yin;Bryan A. Krantz;N. Russell;Seema S. Deshpande;Keith D. Wilkinson
影响因子:
16
作者:
Leggett, DS;Hanna, J;Finley, D
通讯作者:
Finley, D
影响因子:
16
作者:
Tomko RJ Jr;Funakoshi M;Schneider K;Wang J;Hochstrasser M
通讯作者:
Hochstrasser M
影响因子:
16.6
作者:
Finley D
通讯作者:
Finley D
影响因子:
2.9
作者:
N. Russell;K. Wilkinson
通讯作者:
N. Russell;K. Wilkinson