Rat liver alcohol dehydrogenase. I. Purification and characterization.
Rat liver alcohol dehydrogenase. I. Purification and characterization.
复制标题
大鼠肝脏乙醇脱氢酶。
DOI:
10.1016/0003-2697(83)90095-7
复制
发表时间:
1983
影响因子:
2.9
通讯作者:
Leffert,HL
中科院分区:
文献类型:
--
作者:
Lad,PJ;Leffert,HL
Alcohol dehydrogenase was purified in 14 h from male Fischer-344 rat livers by differential centrifugation, (NH4)2SO4precipitation, and chromatography over DEAE-Affi-Gel Blue, Affi-Gel Blue, and AMP-agarose. Following HPLC more than 240-fold purification was obtained. Under denaturing conditions, the enzyme migrated as a single protein band (Mr⋍40,000 ) on 10% sodium dodecyl sulfate-polyacrylamide gels. Under nondenaturing conditions, the protein eluted from an HPLC I-125 column as a symmetrical peak with a constant enzyme specific activity. When examined by analytical isoelectric focusing, two protein and two enzyme activity bands comigrated closely together (broad band) between pH 8.8 and 8.9. The pure enzyme showed pH optima for activity between 8.3 and 8.8 in buffers of 0.5 m Tris-HCl, 50 mm 2-(N-cyclohexylamino)ethanesulfonic acid (CHES), and 50 mm 3-(cyclohexylamino)-1-propanesulfonic acid (CAPS), and above pH 9.0 in 50 mm glycyl-glycine. Kinetic studies with the pure enzyme, in 0.5 m Tris-HCl under varying pH conditions, revealed three characteristic ionization constants for activity: 7.4 (pK1); 8.0–8.1 (pK2), and 9.1 (pK3). The latter two probably represent functional groups in the free enzyme; pK1may represent a functional group in the enzyme-NAD+complex. Pure enzyme also was used to determine kinetic constants at 37°C in 0.5 m Tris-HCl buffer, pH 7.4 (I = 0.2). The values obtained were Vmax= 2.21 μm/min/mg enzyme, Kmfor ethanol = 0.156 mm, Kmfor NAD+= 0.176 mm, and a dissociation constant for NAD+= 0.306 mm. These values were used to extrapolate the forward rate of ethanol oxidation by alcohol dehydrogenase in vivo. At pH 7.4 and 10 mm ethanol, the rate was calculated to be 2.4 μm/min/g liver.
登录
查看更多内容
DOI:
10.3891/acta.chem.scand.23-1119
发表时间:
1969
期刊:
Acta chemica Scandinavica
影响因子:
--
作者:
M. Reynier
通讯作者:
M. Reynier
影响因子:
3.9
作者:
N. Mourad;C. Woronick
通讯作者:
C. Woronick
影响因子:
3.5
作者:
H. Jörnvall
通讯作者:
H. Jörnvall
DOI:
10.1016/0006-291x(79)91850-3
发表时间:
1979
影响因子:
3.1
作者:
F. Moreno;R. Teschke;G. Strohmeyer
通讯作者:
G. Strohmeyer
影响因子:
2.2
作者:
R. Malvano;A. Boniolo;M. Dovis;M. Zannino
通讯作者:
M. Zannino