Value of using multiple proteases for large-scale mass spectrometry-based proteomics.
Value of using multiple proteases for large-scale mass spectrometry-based proteomics.
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DOI:
10.1021/pr900863u
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发表时间:
2010-03-05
影响因子:
4.4
通讯作者:
Coon, Joshua J.
中科院分区:
文献类型:
--
作者:
Swaney, Danielle L.;Wenger, Craig D.;Coon, Joshua J.
Large-scale protein sequencing methods rely on enzymatic digestion of complex protein mixtures to generate a collection of peptides for mass spectrometric analysis. Here we examine the use of multiple proteases (trypsin, LysC, ArgC, AspN, and GluC) to improve both protein identification and characterization in the model organism Saccharomyces cerevisiae. Using a data-dependent, decision tree-based algorithm to tailor MS2 fragmentation method to peptide precursor, we identified 92,095 unique peptides (609,665 total) mapping to 3,908 proteins at a 1% false discovery rate (FDR). These results were a significant improvement upon data from a single protease digest (trypsin) – 27,822 unique peptides corresponding to 3,313 proteins. The additional 595 protein identifications were mainly from those at low abundances (i.e., < 1,000 copies/cell); sequence coverage for these proteins was likewise improved nearly 3-fold. We demonstrate that large portions of the proteome are simply inaccessible following digestion with a single protease and that multiple proteases, rather than technical replicates, provide a direct route to increase both protein identifications and proteome sequence coverage.
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影响因子:
4.4
作者:
McAlister, Graeme C.;Berggren, W. Travis;Griep-Raming, Jens;Horning, Stevan;Makarov, Alexander;Phanstiel, Doug;Stafford, George;Swaney, Danielle L.;Syka, John E. P.;Zabrouskov, Vlad;Coon, Joshua J.
通讯作者:
Coon, Joshua J.
影响因子:
7.4
作者:
Schlosser, A;Vanselow, JT;Kramer, A
通讯作者:
Kramer, A
影响因子:
7.4
作者:
Wang, Bin;Malik, Rainer;Koerner, Roman
通讯作者:
Koerner, Roman
DOI:
10.1073/pnas.84.20.6970
发表时间:
1987-10-01
影响因子:
11.1
作者:
AEBERSOLD, RH;LEAVITT, J;KENT, SBH
通讯作者:
KENT, SBH
影响因子:
4.4
作者:
Choudhary, G;Wu, SL;Hancock, WS
通讯作者:
Hancock, WS