Rapid rise of the ESBL and mcr-1 genes in Escherichia coli of chicken origin in China, 2008-2014.
Rapid rise of the ESBL and mcr-1 genes in Escherichia coli of chicken origin in China, 2008-2014.
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2008-2014年中国鸡源性大肠杆菌ESBL和mcr-1基因快速上升
DOI:
10.1038/s41426-018-0033-1
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发表时间:
2018-03-14
影响因子:
13.2
通讯作者:
Wang S
中科院分区:
文献类型:
--
作者:
Wu C;Wang Y;Shi X;Wang S;Ren H;Shen Z;Wang Y;Lin J;Wang S
Extended-spectrum beta-lactamase-producing Escherichia coli (ESBL-EC) strains are emerging around the world as a source of resistance to β-lactam antibiotics such as ampicillin, cefotaxime, and ceftazidime. mcr-1 is a novel plasmid-mediated gene conferring resistance to colistin. The aim of this study was to investigate the prevalence of ESBL-EC mcr-1 of chicken origin in the different provinces of China during 2008–2014. Overall, 341 of 821 isolates were determined to be ESBL-EC strains, and the proportion of ESBL-positive strains almost doubled from 2008 to 2014. The findings of our study revealed regional differences, with significantly more ESBL-EC isolates from stockbreeding in concentrated poultry industry areas in Shandong than from the other four provinces. The ESBL type analysis showed that blaCTX-M was the most prevalent ESBL-encoding gene (92.7%). In total, twelve subtypes of CTX-M genes were detected, among which, blaCTX-M-55 (34.3%) and blaCTX-M-65 (17.9%) were the major identified genotypes. In addition, blaTEM and pAmpC genes were carried by 86.0% and 8.5% of isolates, respectively. In this study, we also observed 44 E. coli isolates with multiple ST types (ST46, ST1286, ST10, ST29, ST101, and ST354) carrying mcr-1, and the majority of mcr-1–carrying plasmids were IncI2. The whole-genome sequencing analysis indicated the co-existence of blaCTX-M and mcr-1 in ESBL-EC of both animal and human origin, and phylogenetic analysis further revealed their close relationship, especially several isolates sharing a small number of SNPs, which suggested the increasing trend of co-existence and transmission of ESBL and mcr-1 in both clinical medicine and veterinary medicine.
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影响因子:
5.5
作者:
Collignon P;Voss A
通讯作者:
Voss A
影响因子:
4.4
作者:
Hu, Yan-Yan;Cai, Jia-Chang;Chen, Gong-Xiang
通讯作者:
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影响因子:
11.8
作者:
Liebana, Ernesto;Carattoli, Alessandra;Threlfall, John
通讯作者:
Threlfall, John
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4.5
作者:
de Been M;Lanza VF;de Toro M;Scharringa J;Dohmen W;Du Y;Hu J;Lei Y;Li N;Tooming-Klunderud A;Heederik DJ;Fluit AC;Bonten MJ;Willems RJ;de la Cruz F;van Schaik W
通讯作者:
van Schaik W
影响因子:
5.2
作者:
Li, Ruichao;Xie, Miaomiao;Chen, Sheng
通讯作者:
Chen, Sheng