Scotland as a case study for how benefits of marine ecosystem services may contribute to the commercial fishing industry

Scotland as a case study for how benefits of marine ecosystem services may contribute to the commercial fishing industry
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苏格兰作为海洋生态系统服务的效益如何促进商业捕捞业的案例研究

DOI:
10.1016/j.marpol.2017.06.009
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发表时间:
2018
期刊:
影响因子:
3.8
通讯作者:
Brooker E
Brooker E
中科院分区:
法学2区
文献类型:
--
作者:
Brooker E

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2015年7月,苏格兰成为首批签署联合国可持续发展目标(SDG)的国家之一,与其前身千年发展目标不同,SDG不限于发展中国家。它们各自的目标应推动苏格兰渔业的政策决定,以符合新目标的普遍意图。本文探讨了可持续发展目标14与苏格兰渔业的相关性,并指出,与其他目标和具体目标之间存在一些联系,应在管理框架内加以考虑。苏格兰渔业有着悠久的历史,但近几十年来近海船队的规模有所下降,特别是农村社区的小规模渔民。现有的文献进行了审查和积极的苏格兰渔民进行调查,以探讨目前的可用性和公平分配的利益,从生态系统服务苏格兰渔业,以及影响他们的因素。调查结果表明,利益目前可能没有在苏格兰渔业中平均分配;这在很大程度上取决于部门,并由市场力量驱动,但也与当前管理和监测系统的差距有关。此外,为养护目的建立的海洋保护区对渔业的潜在惠益没有作为其设计的一部分得到充分评估,这可能导致渔业利益攸关方的支持减少,并减少对生态系统服务的惠益。报告最后提出了一些建议,供决策者考虑,以改善渔业企业和社区如何在环境限制范围内从生态系统服务中获得更多利益。
In July 2015, Scotland became one of the first countries to sign up to the UN Sustainable Development Goals (SDGs) which, unlike their forerunner the Millennium Development Goals, are not restricted to developing nations. Their respective targets should drive policy decisions for Scottish fisheries, in keeping with the universal intent of the new goals. This paper explores the relevance of SDG 14 to the Scottish fishing industry, noting that there are a number of linkages with other goals and targets that should be considered within management frameworks. Scottish fishing has a long history, but the size of the inshore fleet has seen decline in recent decades, particularly of small-scale fishers in rural communities. Available literature was reviewed and a survey of active Scottish fishers conducted to explore the current availability and equality of distribution of benefits from ecosystem services to Scottish fisheries, and the factors that affect them. The findings suggest that benefits may not currently be equally distributed across Scottish fisheries; this is largely sector dependent and driven by market forces, but also relates to gaps in current management and monitoring systems. Furthermore, the potential benefits to fisheries of marine protected areas (MPAs) established for conservation purposes are not adequately assessed as part of their design, which may result in less support from fisheries stakeholders and reduce the benefit to ecosystem services. It concludes with some recommendations for consideration by decision-makers to improve how fishing businesses and communities could benefit more from ecosystem services whilst operating within environmental limits.
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