Overeating styles and adiposity among multiethnic youth.
Overeating styles and adiposity among multiethnic youth.
复制标题
DOI:
10.1016/j.appet.2010.11.145
复制
发表时间:
2011-02
期刊:
影响因子:
5.4
通讯作者:
Baranowski, Tom
中科院分区:
文献类型:
--
作者:
Ledoux, Tracey;Watson, Kathy;Baranowski, Janice;Tepper, Beverly J.;Baranowski, Tom
Reasons for inconsistent associations between overeating styles and adiposity among youth may include differences in effects by age, gender, or ethnicity; failure to control for social desirability of response; or adiposity measurement limitations. This study examined the relationship between overeating styles and multiple measures of adiposity, after controlling for social desirability and testing for moderation by ethnicity, age, and gender. Data from 304 9–10 year old children and 264 17–18 year old adolescents equally representing African American, Hispanic, and White ethnic groups were extracted from a larger cross-sectional study. Measures included the Dutch Eating Behavior Questionnaire (restrained, external, and emotional overeating subscales), the “Lie Scale” from the Revised Children’s Manifest Anxiety Scale, and measured weight, height, waist circumference, and triceps skinfold. BMI z-score and a global adiposity index were calculated. Mixed model linear regression showed restraint was positively and external eating was negatively related to measures of adiposity. African American youth had a stronger inverse association between emotional eating and adiposity than White or Hispanic youth. Relationships were not influenced by social desirability nor moderated by age or gender. Overeating styles are related to adiposity in nearly all youth but the nature of these associations are moderated by ethnicity.
登录
查看更多内容
影响因子:
64.8
作者:
HERVEY, GR
通讯作者:
HERVEY, GR
影响因子:
5.5
作者:
Bohon, Cara;Stice, Eric;Spoor, Sonja
通讯作者:
Spoor, Sonja
DOI:
10.1016/s0002-8223(99)00148-0
发表时间:
1999-05-01
影响因子:
--
作者:
Kaiser, LL;Martinez, NA;Garcia, LC
通讯作者:
Garcia, LC
影响因子:
1.7
作者:
Bedogni, G;Iughetti, L;Battistini, N
通讯作者:
Battistini, N
影响因子:
1.7
作者:
Freedman, David S.;Wang, Jack;Horlick, Mary
通讯作者:
Horlick, Mary