Genome and evolution of the shade-requiring medicinal herb Panax ginseng.
Genome and evolution of the shade-requiring medicinal herb Panax ginseng.
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DOI:
10.1111/pbi.12926
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发表时间:
2018-11
影响因子:
13.8
通讯作者:
Yang TJ
中科院分区:
文献类型:
--
作者:
Kim NH;Jayakodi M;Lee SC;Choi BS;Jang W;Lee J;Kim HH;Waminal NE;Lakshmanan M;van Nguyen B;Lee YS;Park HS;Koo HJ;Park JY;Perumal S;Joh HJ;Lee H;Kim J;Kim IS;Kim K;Koduru L;Kang KB;Sung SH;Yu Y;Park DS;Choi D;Seo E;Kim S;Kim YC;Hyun DY;Park YI;Kim C;Lee TH;Kim HU;Soh MS;Lee Y;In JG;Kim HS;Kim YM;Yang DC;Wing RA;Lee DY;Paterson AH;Yang TJ
Panax ginseng C. A. Meyer, reputed as the king of medicinal herbs, has slow growth, long generation time, low seed production and complicated genome structure that hamper its study. Here, we unveil the genomic architecture of tetraploid P. ginseng by de novo genome assembly, representing 2.98 Gbp with 59 352 annotated genes. Resequencing data indicated that diploid Panax species diverged in association with global warming in Southern Asia, and two North American species evolved via two intercontinental migrations. Two whole genome duplications (WGD) occurred in the family Araliaceae (including Panax) after divergence with the Apiaceae, the more recent one contributing to the ability of P. ginseng to overwinter, enabling it to spread broadly through the Northern Hemisphere. Functional and evolutionary analyses suggest that production of pharmacologically important dammarane‐type ginsenosides originated in Panax and are produced largely in shoot tissues and transported to roots; that newly evolved P. ginseng fatty acid desaturases increase freezing tolerance; and that unprecedented retention of chlorophyll a/b binding protein genes enables efficient photosynthesis under low light. A genome‐scale metabolic network provides a holistic view of Panax ginsenoside biosynthesis. This study provides valuable resources for improving medicinal values of ginseng either through genomics‐assisted breeding or metabolic engineering.
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影响因子:
14.9
作者:
Dai X;Zhao PX
通讯作者:
Zhao PX
影响因子:
5.3
作者:
Jayakodi M;Choi BS;Lee SC;Kim NH;Park JY;Jang W;Lakshmanan M;Mohan SVG;Lee DY;Yang TJ
通讯作者:
Yang TJ
影响因子:
3.7
作者:
Chou KC;Shen HB
通讯作者:
Shen HB
影响因子:
12.3
作者:
Haas, Brian J.;Salzberg, Steven L.;Zhu, Wei;Pertea, Mihaela;Allen, Jonathan E.;Orvis, Joshua;White, Owen;Buell, C. Robin;Wortman, Jennifer R.
通讯作者:
Wortman, Jennifer R.
影响因子:
2
作者:
Choi, Hong-Il;Kim, Nam-Hoon;Yang, Tae-Jin
通讯作者:
Yang, Tae-Jin