Genomic and metabolic analysis of fluoranthene degradation pathway in Celeribacter indicus P73T.
Genomic and metabolic analysis of fluoranthene degradation pathway in Celeribacter indicus P73T.
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印度芹杆菌 P73T 荧蒽降解途径的基因组和代谢分析
DOI:
10.1038/srep07741
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发表时间:
2015-01-13
影响因子:
4.6
通讯作者:
Shao Z
中科院分区:
文献类型:
--
作者:
Cao J;Lai Q;Yuan J;Shao Z
Celeribacter indicus P73T, isolated from deep-sea sediment from the Indian Ocean, is capable of degrading a wide range of polycyclic aromatic hydrocarbons (PAHs) and is the first fluoranthene-degrading bacterium within the family Rhodobacteraceae. Here, the complete genome sequence of strain P73T is presented and analyzed. Besides a 4.5-Mb circular chromosome, strain P73T carries five plasmids and encodes 4827 predicted protein-coding sequences. One hundred and thirty-eight genes, including 14 dioxygenase genes, were predicted to be involved in the degradation of aromatic compounds and most of these genes are clustered in four regions. P73_0346 is the first fluoranthene 7,8-dioxygenase to be discovered and the first fluoranthene dioxygenase within the toluene/biphenyl family. The degradative genes in regions B and D in P73T are absent in Celeribacterbaekdonensis B30, which cannot degrade PAHs. Four intermediate metabolites [acenaphthylene-1(2H)-one, acenaphthenequinone, 1,2-dihydroxyacenaphthylene and 1,8-naphthalic anhydride] of fluoranthene degradation by strain P73T were detected as the main intermediates, indicating that the degradation of fluoranthene in P73T was initiated by dioxygenation at the C-7,8 positions. Based on the genomic and metabolitic results, we propose a C-7,8 dioxygenation pathway in which fluoranthene is mineralized to TCA cycle intermediates.
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影响因子:
2.8
作者:
Keck, Andreas;Conradt, Doris;Klein, Joachim
通讯作者:
Klein, Joachim
影响因子:
3.7
作者:
Fukao M;Oshima K;Morita H;Toh H;Suda W;Kim SW;Suzuki S;Yakabe T;Hattori M;Yajima N
通讯作者:
Yajima N
影响因子:
14.9
作者:
Himmelreich, R;Hilbert, H;Herrmann, R
通讯作者:
Herrmann, R
影响因子:
3.2
作者:
Arias-Barrau, E;Olivera, ER;Miñambres, B
通讯作者:
Miñambres, B
影响因子:
5.2
作者:
Hickey WJ;Chen S;Zhao J
通讯作者:
Zhao J