Salvianolic acid-B improves fat graft survival by promoting proliferation and adipogenesis.
Salvianolic acid-B improves fat graft survival by promoting proliferation and adipogenesis.
复制标题
丹酚酸-B 通过促进增殖和脂肪生成来提高脂肪移植物的存活率
DOI:
10.1186/s13287-021-02575-4
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发表时间:
2021-09-17
影响因子:
7.5
通讯作者:
Yu L
中科院分区:
文献类型:
--
作者:
Sun JM;Ho CK;Gao Y;Chong CH;Zheng DN;Zhang YF;Yu L
BackgroundOur previous study proved thatSalvia miltiorrhizacould enhance fat graft survival by promoting adipogenesis. However, the effect of salvianolic acid B (Sal-B), the most abundant and bioactive water-soluble compound inSalvia miltiorrhiza, on fat graft survival has not yet been investigated.ObjectiveThis study aims to investigate whether salvianolic acid B could improve fat graft survival and promote preadipocyte differentiation. The underlying mechanism has also been studied.MethodsIn vivo, 0.2 ml of Coleman fat was transplanted into nude mice with salvianolic acid B. The grafts were evaluated by HE and IF at 2 and 4 weeks posttransplantation and by micro-CT at 4 weeks posttransplantation. In vitro, the adipogenesis and proliferative activities of salvianolic acid B were analyzed in cultured human adipose-derived stem cells (h-ADSCs) and 3T3-L1 cells to detect the mechanism by which salvianolic acid B affects graft survival.ResultsIn vivo, the weights and volumes of the fat grafts in the Sal-B-treated groups were significantly higher than those of the fat grafts in the control group. In addition, higher fat integrity and more viable adipocytes were observed in the Sal-B-treated groups. In vitro, salvianolic acid B showed the ability to promote 3T3-L1 and h-ADSC proliferation and adipogenesis.ConclusionsOur in vitro experiments demonstrated that salvianolic acid B can promote the proliferation of adipose stem cells and enhance the differentiation of adipose stem cells. Simultaneously, in vivo experiments showed that salvianolic acid B can improve the survival rate of fat transplantation. Therefore, our research shed light on the potential therapeutic usage of salvianolic acid B in improving the survival rate of fat transplantation.
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DOI:
10.1016/j.bbrc.2017.07.147
发表时间:
2017-09-23
影响因子:
3.1
作者:
Cai, Junrong;Li, Bin;Lu, Feng
通讯作者:
Lu, Feng
影响因子:
3.6
作者:
Lu, Feng;Li, Jie;Fu, Bingchuan
通讯作者:
Fu, Bingchuan
影响因子:
3.6
作者:
Ruan, Qing Zhao;Rinkinen, Jacob R.;Lee, Bernard T.
通讯作者:
Lee, Bernard T.
影响因子:
3.6
作者:
Hong, Ki Yong;Yim, Sangjun;Minn, Kyung Won
通讯作者:
Minn, Kyung Won
影响因子:
29
作者:
Liu, J;DeYoung, SM;Saltiel, AR
通讯作者:
Saltiel, AR