Decreasing Incidence of Chemosensory Changes by COVID-19 Variant.
Decreasing Incidence of Chemosensory Changes by COVID-19 Variant.
复制标题
COVID-19变体变化的发生率降低。
DOI：
10.1177/01945998221097656
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发表时间：
2023-04
期刊：
影响因子：
--
通讯作者：
中科院分区：
文献类型：
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作者：
Anecdotal clinical observation suggests that rates of chemosensory dysfunction associated with COVID-19 infection may be decreasing. To investigate, the National COVID Cohort Collaborative database was queried for all patients with and without smell and taste loss within 2 weeks of COVID-19 diagnosis. Six-week periods of peak variant prevalence were selected by using CoVariants.org for analysis. Of 3,678,214 patients with COVID-19 in the database, 616,318 met inclusion criteria during the time intervals of interest, with 3431 having an associated smell or taste disturbance diagnosis. With the initial/untyped variant set as the baseline, the odds ratios for alpha, delta, and omicron (December 27, 2021–February 7, 2022) were 0.50 (95% CI, 0.45–0.55; P < .0001), 0.44 (95% CI, 0.41–0.48; P < .0001), and 0.17 (95% CI, 0.15–0.18; P < .0001), respectively. These data strongly support the clinical observation that patients infected with more recent variants are at a significantly lower risk of developing associated chemosensory loss.
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DOI：
10.1016/s2468-2667(21)00055-4
发表时间：
2021-05
期刊：
The Lancet. Public health
影响因子：
--
作者：
Graham MS;Sudre CH;May A;Antonelli M;Murray B;Varsavsky T;Kläser K;Canas LS;Molteni E;Modat M;Drew DA;Nguyen LH;Polidori L;Selvachandran S;Hu C;Capdevila J;COVID-19 Genomics UK (COG-UK) Consortium;Hammers A;Chan AT;Wolf J;Spector TD;Steves CJ;Ourselin S
通讯作者：
Ourselin S
DOI：
10.26355/eurrev_202112_27652
发表时间：
2021-01-01
影响因子：
3.3
作者：
Meo, S. A.;Meo, A. S.;Klonoff, D. C.
通讯作者：
Klonoff, D. C.
影响因子：
2.5
作者：
Coelho DH;Reiter ER;Budd SG;Shin Y;Kons ZA;Costanzo RM
通讯作者：
Costanzo RM
影响因子：
11.1
作者：
Lechien, J. R.;Chiesa-Estomba, C. M.;Saussez, S.
通讯作者：
Saussez, S.