Intact vitamin A transport is critical for cold-mediated adipose tissue browning and thermogenesis.
Intact vitamin A transport is critical for cold-mediated adipose tissue browning and thermogenesis.
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DOI:
10.1016/j.molmet.2020.101088
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发表时间:
2020-12
影响因子:
8.1
通讯作者:
Kiefer FW
中科院分区:
文献类型:
--
作者:
Fenzl A;Kulterer OC;Spirk K;Mitulović G;Marculescu R;Bilban M;Baumgartner-Parzer S;Kautzky-Willer A;Kenner L;Plutzky J;Quadro L;Kiefer FW
Transformation of white into brown fat (“browning”) reduces obesity in many preclinical models and holds great promise as a therapeutic concept in metabolic disease. Vitamin A metabolites (retinoids) have been linked to thermogenic programming of adipose tissue; however, the physiologic importance of systemic retinoid transport for adipose tissue browning and adaptive thermogenesis is unknown. We performed cold exposure studies in mice and humans and used a genetic model of defective vitamin A transport, the retinol binding protein deficient (Rbp−/-) mouse, to study the effects of cooling on systemic vitamin A and the relevance of intact retinoid transport on cold-induced adipose tissue browning. We show that cold stimulation in mice and humans leads to an increase in circulating retinol and its plasma transporter, Rbp. In Rbp−/- mice, thermogenic programming of adipocytes and oxidative mitochondrial function are dramatically impaired in subcutaneous white fat, which renders Rbp−/- mice more cold-sensitive. In contrast, retinol stimulation in primary human adipocytes promotes thermogenic gene expression and mitochondrial respiration. In humans, cold-mediated retinol increase is associated with a shift in oxidative substrate metabolism suggestive of higher lipid utilisation. Systemic vitamin A levels are regulated by cold exposure in mice and humans, and intact retinoid transport is essential for cold-induced adipose tissue browning and adaptive thermogenesis.
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影响因子:
56.9
作者:
BLOMHOFF, R;GREEN, MH;NORUM, KR
通讯作者:
NORUM, KR
影响因子:
82.9
作者:
通讯作者:
--
影响因子:
4.1
作者:
Alvarez, R;Checa, M;Villarroya, F
通讯作者:
Villarroya, F
影响因子:
4.8
作者:
Kiefer, Florian W.;Orasanu, Gabriela;Plutzky, Jorge
通讯作者:
Plutzky, Jorge
影响因子:
4.8
作者:
Clugston, Robin D.;Huang, Li-Shin;Blaner, William S.
通讯作者:
Blaner, William S.