Dietary fatty acid content regulates wound repair and the pathogenesis of osteoarthritis following joint injury.
Dietary fatty acid content regulates wound repair and the pathogenesis of osteoarthritis following joint injury.
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DOI:
10.1136/annrheumdis-2014-205601
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发表时间:
2015-11
影响因子:
27.4
通讯作者:
Guilak F
中科院分区:
文献类型:
--
作者:
Wu CL;Jain D;McNeill JN;Little D;Anderson JA;Huebner JL;Kraus VB;Rodriguiz RM;Wetsel WC;Guilak F
The mechanisms linking obesity and osteoarthritis (OA) are not fully understood and have been generally attributed to increased weight, rather than metabolic or inflammatory factors. Here, we examined the influence of dietary fatty acids, adipokines, and body weight following joint injury in mouse model of OA. Mice were fed high-fat diets rich in various fatty acids (FAs) including saturated FAs (SFAs), ω-6 polyunsaturated FAs (PUFAs), and ω-3 PUFAs. OA was induced by destabilizing the medial meniscus. Wound healing was evaluated using an ear punch. OA, synovitis and wound healing were determined histologically, while bone changes were measured using microCT. Activity levels and serum cytokines were measured at various time-points. Multivariate models were performed to elucidate the associations of dietary, metabolic, and mechanical factors with OA and wound healing. Using weight-matched mice and multivariate models, we found that OA was significantly associated with dietary fatty acid content and serum adipokine levels, but not with body weight. Furthermore, spontaneous activity of the mice was independent of OA development. Small amounts of ω-3 PUFAs (8% by kcal) in a high-fat diet were sufficient to mitigate injury-induced OA, decreasing leptin and resistin levels. ω-3 PUFAs significantly enhanced wound repair, SFAs or ω-6 PUFAs independently increased OA severity, heterotopic ossification, and scar tissue formation. Our results indicate that dietary FA content is a primary regulator of OA severity and wound regeneration with obesity, supporting the need for further studies of dietary FA supplements as a potential therapeutic approach for OA.
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影响因子:
--
作者:
Louer, Craig R.;Furman, Bridgette D.;Huebner, Janet L.;Kraus, Virginia B.;Olson, Steven A.;Guilak, Farshid
通讯作者:
Guilak, Farshid
影响因子:
--
作者:
Griffin, Timothy M.;Huebner, Janet L.;Kraus, Virginia B.;Guilak, Farshid
通讯作者:
Guilak, Farshid
影响因子:
29
作者:
Kajimura D;Lee HW;Riley KJ;Arteaga-Solis E;Ferron M;Zhou B;Clarke CJ;Hannun YA;DePinho RA;Guo XE;Mann JJ;Karsenty G
通讯作者:
Karsenty G
影响因子:
7
作者:
Bakker, AC;van de Loo, FAJ;van den Berg, WB
通讯作者:
van den Berg, WB
DOI:
10.1073/pnas.0334211100
发表时间:
2003-02-18
影响因子:
11.1
作者:
Bagga, D;Wang, L;Reddy, ST
通讯作者:
Reddy, ST