CrfP, a fratricide protein, contributes to natural transformation in Streptococcus suis.
CrfP, a fratricide protein, contributes to natural transformation in Streptococcus suis.
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CrfP是一种杀兄弟蛋白,有助于猪链球菌的自然转化。
DOI:
10.1186/s13567-021-00917-x
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发表时间:
2021-03-24
影响因子:
4.4
通讯作者:
Yao H
中科院分区:
文献类型:
--
作者:
Zhu Y;Ma J;Zhang Y;Zhong X;Bai Q;Dong W;Pan Z;Liu G;Zhang C;Yao H
Streptococcus suis (S. suis) is an important zoonotic pathogen that causes septicaemia, meningitis and streptococcal toxic shock-like syndrome in its host, and recent studies have shown that S. suis could be competent for natural genetic transformation. Transformation is an important mechanism for the horizontal transfer of DNA, but some elements that affect the transformation process need to be further explored. Upon entering the competent state, Streptococcus species stimulate the transcription of competence-related genes that are responsible for exogenous DNA binding, uptake and processing. In this study, we performed conserved promoter motif and qRT-PCR analyses and identified CrfP as a novel murein hydrolase that is widespread in S. suis and stimulated with a peptide pheromone in the competent state through a process controlled by ComX. A bioinformatics analysis revealed that CrfP consists of a CHAP hydrolase domain and two bacterial Src homology 3-binding (SH3b) domains. Further characterization showed that CrfP could be exported to extracellular bacterial cells and lytic S. suis strains of different serotypes, and this finding was verified by TEM and a turbidity assay. To investigate the potential effect of CrfP in vivo, a gene-deletion mutant (ΔcrfP) was constructed. Instead of stopping the natural transformation process, the inactivation of CrfP clearly reduced the effective transformation rate. Overall, these findings provide evidence showing that CrfP is important for S. suis serovar 2 competence. The online version contains supplementary material available at 10.1186/s13567-021-00917-x.
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影响因子:
4.5
作者:
Chewapreecha C;Marttinen P;Croucher NJ;Salter SJ;Harris SR;Mather AE;Hanage WP;Goldblatt D;Nosten FH;Turner C;Turner P;Bentley SD;Parkhill J
通讯作者:
Parkhill J
影响因子:
14.8
作者:
Kelley LA;Mezulis S;Yates CM;Wass MN;Sternberg MJ
通讯作者:
Sternberg MJ
DOI:
10.1007/s10096-016-2616-x
发表时间:
2016-06
期刊:
European journal of clinical microbiology & infectious diseases : official publication of the European Society of Clinical Microbiology
影响因子:
--
作者:
Bojarska A;Molska E;Janas K;Skoczyńska A;Stefaniuk E;Hryniewicz W;Sadowy E
通讯作者:
Sadowy E
影响因子:
3.6
作者:
Håvarstein, LS;Martin, B;Claverys, JP
通讯作者:
Claverys, JP
影响因子:
3.2
作者:
Berg, Kari Helene;Ohnstad, Hilde Solheim;Havarstein, Leiv Sigve
通讯作者:
Havarstein, Leiv Sigve