Short-Term SGLT2 Inhibitor Administration Does Not Alter Systemic Insulin Clearance in Type 2 Diabetes.
Short-Term SGLT2 Inhibitor Administration Does Not Alter Systemic Insulin Clearance in Type 2 Diabetes.
复制标题
短期 SGLT2 抑制剂给药不会改变 2 型糖尿病的全身胰岛素清除率。
DOI:
10.3390/biomedicines9091154
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发表时间:
2021-09-03
期刊:
影响因子:
4.7
通讯作者:
Watada H
中科院分区:
文献类型:
--
作者:
Sato M;Tamura Y;Kaga H;Yamasaki N;Kiya M;Kadowaki S;Sugimoto D;Funayama T;Someya Y;Kakehi S;Nojiri S;Satoh H;Kawamori R;Watada H
Background: Decreased insulin clearance could be a relatively upstream abnormality in obesity, metabolic syndrome, and nonalcoholic fatty liver disease. Previous studies have shown that sodium-glucose cotransporter 2 inhibitor (SGLT2i) increases insulin–C-peptide ratio, a marker of insulin clearance, and improves metabolic parameters. We evaluated the effects of the SGLT2i tofogliflozin on metabolic clearance rate of insulin (MCRI) with a hyperinsulinemic euglycemic clamp study, the gold standard for measuring systemic insulin clearance. Methods: Study participants were 12 Japanese men with type 2 diabetes. We evaluated MCRI and tissue-specific insulin sensitivity with a hyperinsulinemic euglycemic clamp (insulin infusion rate, 40 mU/m2·min) before and immediately after a single dose (n = 12) and 8 weeks (n = 9) of tofogliflozin. We also measured ectopic fat in muscle and liver and the abdominal fat area using 1H-magnetic resonance spectroscopy and magnetic resonance imaging, respectively, before and after 8 weeks of tofogliflozin. Results: MCRI did not change after a single dose of tofogliflozin (594.7 ± 67.7 mL/min·m2 and 608.3 ± 90.9 mL/min·m2, p = 0.61) or after 8 weeks (582.5 ± 67.3 mL/min·m2 and 602.3 ± 67.0 mL/min·m2, p = 0.41). The 8-week treatment significantly improved glycated hemoglobin and decreased body weight (1.7%) and the subcutaneous fat area (6.4%), whereas insulin sensitivity and ectopic fat in muscle and liver did not change significantly. Conclusions: MCRI did not change after a single dose or 8 weeks of tofogliflozin. Increased MCRI does not precede a decrease in body fat or improved glycemic control.
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影响因子:
8.2
作者:
Eriksson JW;Lundkvist P;Jansson PA;Johansson L;Kvarnström M;Moris L;Miliotis T;Forsberg GB;Risérus U;Lind L;Oscarsson J
通讯作者:
Oscarsson J
影响因子:
13.5
作者:
Bril, Fernando;Lomonaco, Romina;Cusi, Kenneth
通讯作者:
Cusi, Kenneth
影响因子:
5.8
作者:
Abdul-Ghani, Muhammad;DeFronzo, Ralph A.
通讯作者:
DeFronzo, Ralph A.
影响因子:
5.8
作者:
Ladwa, Meera;Bello, Oluwatoyosi;Goff, Louise M.
通讯作者:
Goff, Louise M.
影响因子:
4.6
作者:
Kaga H;Tamura Y;Takeno K;Kakehi S;Funayama T;Furukawa Y;Nishitani-Yokoyama M;Shimada K;Daida H;Aoki S;Giacca A;Kanazawa A;Kawamori R;Watada H
通讯作者:
Watada H