Analysis of objective indexes of masticatory and swallowing ability that affect the dynamics of ingesting nursing care foods
Analysis of objective indexes of masticatory and swallowing ability that affect the dynamics of ingesting nursing care foods
批准号:
20K18631
负责人:
Murakami Kazuhiro
金额:
$2.66万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Early-Career Scientists
财政年份:
2020
资助国家:
日本
项目状态:
已结题
起止时间:
2020-04-01 至 2022-03-31
中文摘要
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英文摘要
期刊论文(7)
专著(0)
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最大咬合力と咀嚼中における食品の破砕度の関係
咀嚼过程中最大咬合力与食物破碎程度的关系
DOI:
--
发表时间:
2020
期刊:
影响因子:
--
作者:
[高阪貴之, 小野高裕, 池邉一典, 村上和裕,總山彰雄,池邉一典,小野高裕]
通讯作者:
村上和裕,總山彰雄,池邉一典,小野高裕
DOI:
10.1111/joor.13208
发表时间:
2021-06-10
期刊:
JOURNAL OF ORAL REHABILITATION
影响因子:
2.9
作者:
[Fujiwara, Shigehiro, Hori, Kazuhiro, Ono, Takahiro]
通讯作者:
Ono, Takahiro
補綴歯科医から見た粒子線治療患者の施設間連携
从修复医生的角度来看粒子束治疗患者的机构间合作
DOI:
--
发表时间:
2021
期刊:
影响因子:
--
作者:
[Takayuki Kosaka , Takahiro Ono, Momoyo Kida, Shuri Fushida, Takashi Nokubi, Yoshihiro Kokubo, Makoto Watanabe, Yoshihiro Miyamoto, Kazunori Ikebe, 張暁旭,熱田生,鮎川保則,成松生枝,上田将之,張旌旗,顧炯炎,古谷野潔, 村上和裕]
通讯作者:
村上和裕
Effect of fracture properties of gels on tongue pressure during different phases of squeezing and swallowing
凝胶断裂特性对挤压和吞咽不同阶段舌压的影响
DOI:
10.1111/jtxs.12593
发表时间:
2021
期刊:
Journal of Texture Studies
影响因子:
3.2
作者:
[Murakami Kazuhiro, Tokuda Yoshitsugu, Hori Kazuhiro, Minagi Yoshitomo, Uehara Fumiko, Okawa Jumpei, Ishihara Sayaka, Nakauma Makoto, Funami Takahiro, Maeda Yoshinobu, Ikebe Kazunori, Ono Takahiro]
通讯作者:
Ono Takahiro
Effect of maximal voluntary tongue pressure and mechanical properties of gels on tongue pressure production when squeezing gels
挤压凝胶时最大自主舌压和凝胶机械性能对舌压产生的影响
DOI:
10.1016/j.foodhyd.2021.107323
发表时间:
2022
期刊:
Food Hydrocolloids
影响因子:
10.7
作者:
[Murakami Kazuhiro, Hori Kazuhiro, Uehara Fumiko, Salazar Simonne E., Ishihara Sayaka, Nakauma Makoto, Funami Takahiro, Ono Takahiro]
通讯作者:
Ono Takahiro
共 7 条
Analysis of mechanisms which regulate stemness in stomach tumor and searching of new treatment.
-
批准号:20K07586
-
项目类别:Grant-in-Aid for Scientific Research (C)
-
资助金额:$2.75万
-
财政年份:2020
-
负责人:Murakami Kazuhiro
-
依托单位:
Analysis of quantitative parameters of food oral processing which are affected by food texture
-
批准号:18K17116
-
项目类别:Grant-in-Aid for Early-Career Scientists
-
资助金额:$2.66万
-
财政年份:2018
-
负责人:Murakami Kazuhiro
-
依托单位:
Visualization of cancer-initiating cells and search for an effective treatment using gastric cancer organoids
-
批准号:17K07161
-
项目类别:Grant-in-Aid for Scientific Research (C)
-
资助金额:$3.24万
-
财政年份:2017
-
负责人:Murakami Kazuhiro
-
依托单位:
Analysis of the mechanism which regulates germ cell development in cooperation with transcription factors
-
批准号:15K18539
-
项目类别:Grant-in-Aid for Young Scientists (B)
-
资助金额:$2.66万
-
财政年份:2015
-
负责人:Murakami Kazuhiro
-
依托单位:
海外基金