Reexamination of food supply effectual for suspension-feeding bivalves inhabiting shallow waters.

重新审查对栖息于浅水区的悬浮喂养双壳类动物有效的食物供应。

基本信息

  • 批准号:
    16580143
  • 负责人:
  • 金额:
    $ 2.18万
  • 依托单位:
  • 依托单位国家:
    日本
  • 项目类别:
    Grant-in-Aid for Scientific Research (C)
  • 财政年份:
    2004
  • 资助国家:
    日本
  • 起止时间:
    2004 至 2006
  • 项目状态:
    已结题

项目摘要

Understanding of the food supply for each species is a dominant factor to determining carrying capacity in an area. In the fishing ground of the surf clam dredge fishery in Fukushima Prefecture, it was shown, 1. that most infaunal bivalves relied on the overlying water close to the bottom surface as a food source layer, extending less than several cm thick; 2. that pelagic microalgae that were produced in the upper layers rarely entered the food source layer. So, the bivalves might rarely ingest the primary production, and 3, that such food supply system was very common on sandy bottoms in sublittoral waters. These showed the primary production in the near-bottom layer play an important role as the food source for benthic communities.In the upper layers of water column dominated by pelagic microalgae, dominant species groups changed seasonally, and a relatively small number of species groups constituted a large proportion, and their density fluctuated in about a hundredfold. In contrast, the near-bottom layer that forms the food source layer showed smaller seasonal changes in dominant species groups, with low fluctuation in the density of 10-15 folds. Such properties of low fluctuation may support the stability as the food sources.The results obtained in the study showed that the food supply for infaunal bivalves differed from the conventional vague conception for it that phytoplankton produced in the upper layers sink to the bottom, forming the main food source, and that benthic microalgae, especially benthic diatoms, and phyto-detritus derived from them were the effective food sources.
了解每个物种的食物供应是确定一个地区承载能力的一个主要因素。在福岛县的浪蚌捕捞渔场,显示1。大多数底栖双壳类依赖于靠近底表面的上覆水作为食物源层,延伸不到几厘米厚; 2.上层产生的浮游微藻很少进入食物源层。因此,双壳类可能很少摄食初级生产物; 3.这种食物供给系统在近岸沃茨的桑迪底质中非常普遍。近底层初级生产力是底栖生物群落的重要食物来源;以浮游微藻为主的上层水体,优势种类群季节性变化较大,数量较少的种类群所占比例较大,密度波动在百倍左右。与此相反,近底层,形成食物源层显示出较小的优势种组的季节性变化,在10-15倍的密度波动较小。研究结果表明,底栖双壳类的食物供给不同于传统的模糊概念,其主要食物来源是上层浮游植物沉到底层,而底栖微藻,尤其是底栖硅藻及其衍生的植物碎屑是有效食物来源。

项目成果

期刊论文数量(10)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
干潟二枚貝類の生産過程と餌料環境
滩涂双壳类生产工艺及饲养环境
干潟二枚貝の生産過程と餌料環境
滩涂双壳类生产工艺及饲养环境
Biological production process and food environment for bivalves in tidal flat.
滩涂双壳类生物生产过程及食物环境.
Dependence of the surf clam Pseudocardium sachalinense (Bivalvia, Mactridae) on the near-bottom layer for food supply.
北蛤 Pseudocardium sachalinense(双壳纲,蛤科)对近底层食物供应的依赖。
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SASAKI Koichi其他文献

SASAKI Koichi的其他文献

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{{ truncateString('SASAKI Koichi', 18)}}的其他基金

Development of a method for the efficient production of sonoplasmas
开发一种高效生产声原体的方法
  • 批准号:
    24654185
  • 财政年份:
    2012
  • 资助金额:
    $ 2.18万
  • 项目类别:
    Grant-in-Aid for Challenging Exploratory Research
Control of combustion chemistry with the help of nonequilibrium plasma
借助非平衡等离子体控制燃烧化学
  • 批准号:
    22340170
  • 财政年份:
    2010
  • 资助金额:
    $ 2.18万
  • 项目类别:
    Grant-in-Aid for Scientific Research (B)
Cost reduction and performance improvement of electric field measurement in plasmas by laser-induced fluorescence-dip spectroscopy
通过激光诱导荧光浸渍光谱法测量等离子体电场降低成本并提高性能
  • 批准号:
    16340181
  • 财政年份:
    2004
  • 资助金额:
    $ 2.18万
  • 项目类别:
    Grant-in-Aid for Scientific Research (B)
Measurement of sheath electric field in electronegative plasm as by laser-induced fluorescence-dip spectroscopy
激光诱导荧光浸渍光谱法测量电负性等离子体中的鞘层电场
  • 批准号:
    13480124
  • 财政年份:
    2001
  • 资助金额:
    $ 2.18万
  • 项目类别:
    Grant-in-Aid for Scientific Research (B)

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    2024
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Place-based approaches to sustainable food supply chains: scaling socio-technical innovations as enablers for enhancing public sector food procurement
基于地方的可持续食品供应链方法:扩大社会技术创新作为加强公共部门食品采购的推动力
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    ES/Z502807/1
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    2024
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Assessing climate risk for future food supply
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    DE230101652
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    2024
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    Discovery Early Career Researcher Award
The Structural Resilience of Food Supply Chains Considering Risks
考虑风险的食品供应链的结构弹性
  • 批准号:
    23K12471
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    2023
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Develop and demonstrate intermediary decision-making models toward Sustainable Food Supply Chain
开发并展示可持续食品供应链的中间决策模型
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开发新模型来了解弧菌病原体的威胁,以保障未来气候下的水产食品供应
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    NE/X010333/1
  • 财政年份:
    2023
  • 资助金额:
    $ 2.18万
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Belmont Forum Collaborative Research: Co-Creating Sustainable Transformations of Food Supply Chains through Cooperative Business Models and Governance
贝尔蒙特论坛合作研究:通过合作商业模式和治理共同创造食品供应链的可持续转型
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    2321087
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20151-21 - 增加消费者对食品供应链和食品公司的信任和支持
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    10064298
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    2022
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大数据分析:优化模型和算法在智能食品供应链和网络中的应用
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    RGPIN-2020-06792
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    Discovery Grants Program - Individual
NSF Convergence Accelerator Track J: Rapid detection technologies and decision-support systems to mitigate food supply chain threats
NSF 融合加速器轨道 J:缓解食品供应链威胁的快速检测技术和决策支持系统
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    2236622
  • 财政年份:
    2022
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  • 项目类别:
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