Characterize compounds responsible for chlorinous odor of drinking water by a new sensory test and to control it by super-powdered activated carbon

通过新的感官测试来表征导致饮用水含氯气味的化合物，并通过超粉活性炭来控制它

• 批准号: 16K21568
• 负责人: Sakuma Miki
• 金额: $ 2.5万
• 依托单位: Kisarazu National College of Technology
• 依托单位国家: 日本
• 项目类别: Grant-in-Aid for Young Scientists (B)
• 财政年份: 2016
• 资助国家: 日本
• 起止时间: 2016-04-01 至 2020-03-31
• 项目状态: 已结题
• 来源: https://kaken.nii.ac.jp/en/grant/KAKENHI-PROJECT-16K21568/
• 关键词: 浄水処理; 臭気物質; 官能試験; 活性炭処理; 水質浄化; 土木環境システム; 用排水システム; 汚染質除去技術

项目成果

Trichloramine Removal with Activated Carbon Is Governed by Two Reductive Reactions: A Theoretical Approach with Diffusion-Reaction Models.

• DOI: 10.1021/acs.est.6b05461
• 发表时间: 2017-04
• 期刊: Environmental science & technology
• 影响因子: 11.4
• 作者: T. Matsushita;Y. Matsui;Shohei Ikekame;Miki Sakuma;N. Shirasaki

Use of gas chromatography-mass spectrometry-olfactometry and a conventional flask test to identify off-flavor compounds generated from phenylalanine during chlorination of drinking water.

• DOI: 10.1016/j.watres.2017.08.063
• 发表时间: 2017-11
• 期刊: Water research
• 影响因子: 12.8
• 作者: T. Matsushita;Miki Sakuma;Shiori Tazawa;Taiki Hatase;N. Shirasaki;Y. Matsui

Investigating mechanism underlying removal of trichloramine with super-powdered activated carbon.

研究超粉活性炭去除三氯胺的机制。

• 发表时间: 2016
• 作者: Sakuma;M.;Matsushita;T.;Matsui;Y.;Aki;T.;Isaka;M.;Hatase;T. and Shirasaki;N.
• 通讯作者: N.