Studies on initiation of sporulation of B.cereus
蜡状芽孢杆菌孢子形成的研究
基本信息
- 批准号:09660141
- 负责人:
- 金额:$ 1.79万
- 依托单位:
- 依托单位国家:日本
- 项目类别:Grant-in-Aid for Scientific Research (C)
- 财政年份:1997
- 资助国家:日本
- 起止时间:1997 至 1998
- 项目状态:已结题
- 来源:
- 关键词:
项目摘要
IMP dehydrogenase activity of B.cereus increased with increase in cell growth in YE-EMM, where B.cereus did not sporulate. When B.cereus was cultured in a modified G medium, a sporulation medium, the activity reached the highest level at 6 hr and decreased thereafter. After induction of sporulation by nutritional shift down in 1/100 G medium, the enzyme activity decreased to about 5% of that of the exponentially growing cells at 1 hr of resuspension. The sporulation rate of B.cereus was over 90% in the modi- fied G medium and 1/100 G medium. The sporulation was strongly inhibited by mycophe- nolic acid at I mM when the drug was added at 0 and I hr of resuspension in 1/100 G medium. Intracellular GTP concentration of B.cereus decreased to the 1owest level about i hr of resuspension. Although the GTP increased to about 50% of the exponentially growing cells at 2 hr of resuspension in control cells, the concentration did not increase in the pres- ence of I mM mycophenolic acid.IMP dehydrogenase was purified from a crude extract of B.cereus cells. The molecular mass of the purified enzyme was estimated to be 56 kDa by SDS-PAGE and 225 kDa by gel filtration.B.cereus ts-4 genomic library was constructed with EMBL3 phage vector. By screening the genomic library with B.subtilis guaB probe, clone GR-1 was obatained. The insert of the clone is under sequencing.
蜡样芽胞杆菌的 IMP 脱氢酶活性随着 YE-EMM 中细胞生长的增加而增加,其中蜡样芽胞杆菌不形成孢子。当蜡状芽胞杆菌在改良的G培养基(孢子形成培养基)中培养时,活性在6小时时达到最高水平,此后下降。在 1/100 G 培养基中通过营养转移诱导孢子形成后,酶活性在重悬 1 小时时降至指数生长细胞酶活性的约 5%。改良G培养基和1/100 G培养基中蜡状芽胞杆菌产孢率均在90%以上。当在 1/100 G 培养基中重悬 0 小时和 1 小时时添加药物时,1 mM 麦考酚酸强烈抑制孢子形成。蜡状芽胞杆菌的细胞内GTP浓度在重悬约1小时时降低至最低水平。尽管在对照细胞中再悬浮2小时时GTP增加到指数生长细胞的约50%,但在1mM麦考酚酸存在下浓度没有增加。IMP脱氢酶从蜡状芽孢杆菌细胞的粗提取物中纯化。 SDS-PAGE测得纯化酶的分子量为56 kDa,凝胶过滤测得其分子量为225 kDa。用EMBL3噬菌体载体构建B.cereus ts-4基因组文库。用枯草芽孢杆菌guaB探针筛选基因组文库,获得克隆GR-1。克隆的插入片段正在测序中。
项目成果
期刊论文数量(0)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
T.Miyamoto et al.: "Involvement of IMP dehydrogenase activity in induction of sporulation of Bacillus cereus." Microbiological Research. 152. 277-280 (1997)
T.Miyamoto 等人:“IMP 脱氢酶活性参与蜡样芽孢杆菌孢子形成的诱导。”
- DOI:
- 发表时间:
- 期刊:
- 影响因子:0
- 作者:
- 通讯作者:
T.Miyamoto et al.: "Purification and some properties of IMP dehydro-genase of Bacillus cereus" Microbiological Research. 153. 23-27 (1998)
T.Miyamoto 等人:“蜡状芽孢杆菌 IMP 脱氢酶的纯化和一些特性”微生物学研究。
- DOI:
- 发表时间:
- 期刊:
- 影响因子:0
- 作者:
- 通讯作者:
T. Miyamoto: "Involvement of IMP dehydrogenase activity in induction of sporulation of Bacillus cereus." Microbiological Research. 152. 277-280 (1997)
T. Miyamoto:“IMP 脱氢酶活性参与蜡样芽孢杆菌孢子形成的诱导。”
- DOI:
- 发表时间:
- 期刊:
- 影响因子:0
- 作者:
- 通讯作者:
T.Miyamoto: "Purification and some properties of IMP dehydrogenase of Bacillus cereus" Microbiological Research. 153. 23-27 (1998)
T.Miyamoto:“蜡状芽孢杆菌IMP脱氢酶的纯化和一些特性”微生物研究。
- DOI:
- 发表时间:
- 期刊:
- 影响因子:0
- 作者:
- 通讯作者:
T.Miyamoto: "Involvement of IMP dehydrogenase activity in induction of sporulation of Bacillus cereus." Microbiological Research. 152. 277-280 (1997)
T.Miyamoto:“IMP 脱氢酶活性参与蜡样芽孢杆菌孢子形成的诱导。”
- DOI:
- 发表时间:
- 期刊:
- 影响因子:0
- 作者:
- 通讯作者:
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{{ truncateString('HATANO Shoji', 18)}}的其他基金
Study on freeze-tolerant baker's yeast
耐冷冻面包酵母的研究
- 批准号:
04454077 - 财政年份:1992
- 资助金额:
$ 1.79万 - 项目类别:
Grant-in-Aid for General Scientific Research (B)
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