Fenland Agro-voltaic Veg Production

沼泽地区的蔬菜种植产量高，利润丰厚，但伴随着大量温室气体排放和排水泥炭土壤的退化。恢复湿地可以减少对环境的影响，然而，这将从根本上切断英国三分之一的蔬菜供应。为了避免这种情况，该项目将把粮食和可再生能源生产(农业光伏)与零流量土壤和作物管理结合起来，以允许泥炭土壤重新湿润。这项研究将建立和论证农伏栽培系统的可行性，并评估在泥炭土壤上生产零排放沼泽蔬菜的更广泛的潜力。

Vegetable growing in the Fens is highly productive and profitable, but is accompanied by large greenhouse gas emissions and the degradation of drained peat soils. Restoring wetlands could reduce environmental impacts, however, this will cut off one-third of UK vegetable supply at its roots. To avoid this, the project will integrate food and renewable energy production (Agro-voltaics) with zero-trafficked soil and crop management, to allow re-wetting of peat soils. This study will build and demonstrate the feasibility of the Agro-voltaic cultivation system and evaluate the wider potential to enable the production of zero-emissions Fens vegetables on peat soils.