Path B CDFA Continuation and Enhancement of the Produce Safety Program

路径 B CDFA 农产品安全计划的延续和加强

• 批准号: 10396778
• 负责人: Geetika Joshi
• 金额: $ 460.42万
• 依托单位: CALIFORNIA STATE DEPT/FOOD/AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2021
• 资助国家: 美国
• 起止时间: 2021-07-01 至 2026-06-30
• 项目状态: 未结题
• 来源: https://reporter.nih.gov/project-details/10396778
• 关键词: Path; CDFA; Continuation; Enhancement; Produce

California Department of Food and Agriculture PAR-21-174 Project Period: 2021-2026 Project Summary/Abstract The request in this proposal allows the California Department of Food and Agriculture (CDFA) to continue the development of a sustainable Produce Safety Program within California. This will be accomplished by enhancing the current program to conduct the necessary farm inspections; provide education, outreach, and technical assistance to growers; and develop a farm inventory database. CDFA chose to respond using Path B and will complete all applicable program objectives: • Goal 1: Conduct ongoing program assessments and planning while maintaining foundational resources that are essential to sustainable implementation of the PSP. • Goal 2: Routinely provide education, outreach, and technical assistance opportunities. • Goal 3: Establish a robust farm inventory within a database management system to maintain a complete and accurate database of California produce farms. • Goal 4: Create an integrated inspectional approach that represents and enables a proactive (partnership) approach to foodborne outbreaks and focusing on education of growers. • Goal 5: Implement the compliance and enforcement program with emphasis on consistency. • Goal 6: Strengthen CDFA’s event response planning infrastructure to build upon existing systems for detecting, investigating, analyzing, and mitigating foodborne illness outbreaks. To achieve these goals, CDFA will continually assess and strategically plan to increase the capacity of the existing regulatory program; perform ongoing expansion and quality control of the produce farm inventory; provide opportunities for education and training using evidence-based, nationally consistent training and workshops; and utilize a systems approach to maintain and further develop a comprehensive compliance and enforcement program focused on quality and national consistency. Expected Outcomes: Continued development of the PSP will reduce public health risks for consumers of California produce across the nation. Utilizing a systems approach including both education and enforcement to promote understanding of and compliance with the PSR, CDFA will encourage the safe growing/harvesting/packing/holding of fruits and vegetables, significantly advance a national integrated food safety system, and effectively fulfill the requirements of FSMA.

加州食品和农业部 PAR-21-174 项目期限：2021-2026 项目概要/摘要 该提案中的要求允许加州食品和农业部 (CDFA) 继续在加州制定可持续的农产品安全计划。这将是 通过加强现有计划来进行必要的农场检查来实现这一目标；提供 对种植者的教育、推广和技术援助；并开发农场库存数据库。 CDFA 选择使用路径 B 进行响应，并将完成所有适用的计划目标： • 目标 1：进行持续的计划评估和规划，同时保持基础性 对于可持续实施 PSP 至关重要的资源。 • 目标2：定期提供教育、推广和技术援助机会。 • 目标 3：在数据库管理系统内建立强大的农场库存，以维持 完整且准确的加州农产品农场数据库。 • 目标 4：创建一种综合检查方法，代表并实现积极主动的检查 （伙伴关系）应对食源性疫情的方法并注重对种植者的教育。 • 目标5：实施合规和执行计划，强调一致性。 • 目标 6：加强 CDFA 的事件响应规划基础设施，以现有的基础设施为基础 用于检测、调查、分析和减轻食源性疾病爆发的系统。 为了实现这些目标，CDFA 将不断评估并进行战略规划，以提高 现有的监管计划；对农产品农场进行持续扩张和质量控制 存货;提供基于证据的、全国一致的教育和培训机会 培训和讲习班；并利用系统方法来维护和进一步开发 全面的合规和执行计划侧重于质量和国家一致性。 预期成果：PSP 的持续发展将降低公众健康风险 加州产品的消费者遍布全国。利用包括两者在内的系统方法 为了促进对 PSR 的理解和遵守，CDFA 将进行教育和执法 鼓励水果和蔬菜的安全种植/收获/包装/储存，显着推进 国家综合食品安全体系，有效满足FSMA的要求。