Developing research-backed, nutritionally-supportive ready meals specifically for post-treatment Breast-Cancer survivors

由于存活率很高(英国85%的确诊患者)，现在比以往任何时候都有更多的人患有乳腺癌。然而，由于大流行后国家/国际医疗保健系统的压力，幸存者在治疗结束后没有得到健康过渡到更高生活质量所需的支持。营养已被认为是完全康复的基石，也是治疗带来的一系列有害症状(恶心、呕吐、嗅觉障碍、食欲不振、维生素/铁缺乏)的解毒剂，但目前，定制的营养建议只能通过昂贵的私人营养师/注册营养师预约获得，从而减少了可及性。现场医生正在开发一系列以食品为基础的功能冷冻餐，针对乳腺癌幸存者的分层营养，重点关注NHS推荐的、注册营养师批准的大量营养素和微营养素-在治疗后的乳腺癌患者组中进行测试。Field Doctor针对乳腺癌的膳食计划将创建临床医生批准的、患者分组测试的膳食计划，提供免疫支持，减少用户疲劳，并有助于更健康的心血管/血糖支持。

With high survivorship (\>85% of those diagnosed, in the UK), more people are now living with breast cancer than ever before. However, due to post-pandemic national/international healthcare-system strain, survivors are not receiving the support required to transition healthily back to a higher quality of life after treatment conclusion. Nutrition has been identified as the cornerstone of full recovery and an antidote to the multitude of detrimental symptoms (nausea, vomiting, anosmia, lack of appetite, vitamin/iron deficiencies) brought about by treatment, but currently, bespoke nutrition advice is only available via expensive, private nutritionist/registered dietitian appointments, reducing accessibility.Field Doctor is developing a range of functional food-based frozen-meals, for stratified nutrition directed at breast-cancer survivors, focussed on NHS recommended, registered-dietitian-approved macronutrient and micronutrient-profiles tested on post-treatment breast-cancer patient-groups. Field Doctor's breast-cancer specific meal-plan will create clinician-approved, patient-group tested meal programmes, providing immune-support, reducing user-fatigue and contributing to healthier cardiovascular/blood-glucose support.