Path C The FDA's Cooperative Agreement Program for States and Territories to Implement a National Produce Safety Program (U2F) Clinical Trials Not Allowed

KDA生产安全计划 项目概要/摘要 2022年，KDA农产品安全计划完全承担了农产品的国家权力 肯塔基州的安全通过国家生产安全法规/条例。 根据2021-2026年的业绩期，KDA打算将其工作重点从 建立一个全面实施FDA国家产品安全的国家计划 程序.在未来5年的业绩期间，KDA的目标是利用这一强大的 法规基础，沿着全面执行的基础程序SOP， 执行一个强大的农场库存，教育/推广， 检查/合规/执行和生产相关事件响应基础 具体目标是协助联邦/州合作伙伴和肯塔基州生产 种植者在实现标准的种植，收获，包装，并持有 供人类消费的产品（21 CFR Part 112） 该项目的总体健康相关性是消费者和公共健康 通过实施项目计划中的具体目标/目的， 最大限度地减少因食用而造成严重不良健康后果或死亡的风险 通过应用以科学为基础的最低标准， 用于安全种植、收获、包装和保存农产品原料 供人类消费的商品。本合作协议为全 针对种植者教育，技术援助， 制定经核实的覆盖农场清单， 对受《农产品安全规则》保护的农场进行检查。KDA及其次级获奖者 将继续开展教育、推广和确定有盖农场。KDA的 2021-2026年安全生产的长期目标、具体目标和重点 CAP补助金绩效期旨在确保强大的行政、农场 库存、监管计划基金会、教育/推广，以及 检查/遵守/执行制度已经到位并得到充分执行，以便 推动联邦/州努力建立全国综合食品安全体系（IFSS）， 提高英联邦和国外的生产安全，并实现高比例的 遵守FDA的产品安全规则和州法规/条例。

KDA Produce Safety Program Project Summary/Abstract In 2022, the KDA Produce Safety Program assumed fully state authority for Produce Safety in Kentucky via the passage of a State Produce Safety Statute/Regulation. Under the 2021-2026 Period of Performance, KDA intends to shift its efforts from building a state program to that of full implementation of FDA’s national Produce Safety Program. During the next 5-year Period of Performance, KDA aims to utilize this robust regulatory foundation, along with fully executed, foundational program SOPs to fully execute a robust Farm Inventory, Education/Outreach, Inspection/Compliance/Enforcement, and Produce-Related Event Response foundation towards the specific aim of assisting federal/state partners and Kentucky produce growers in achieving Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption (21 CFR Part 112). The overall health relatedness of this project is that of consumer and public health protection by implementing specific goals/objectives in the Project Plan aimed at minimizing the risk of serious adverse health consequences or death from consumption of contaminated produce through the application of science-based minimum standards for the safe growing, harvesting, packing, and holding of produce raw agricultural commodities grown for human consumption. This cooperative agreement is for full program execution directed towards grower education, technical assistance, development of a verified inventory of covered farms and conducting prioritized inspections of farms covered by the Produce Safety Rule. KDA and its sub-awardees will continue to conduct education, outreach, and identification of covered farms. KDA’s long-term objectives, specific aims, and key focus during 2021-2026 Produce Safety CAP Grant Period of Performance seek to ensure that robust Administrative, Farm Inventory, Regulatory Program Foundation, Education/Outreach, and Inspection/Compliance/Enforcement systems are in place and fully executed in order to advance Federal/State efforts for a nationally integrated food safety system (IFSS), enhance produce safety in the Commonwealth and abroad, and achieve high rates of compliance with FDA’s Produce Safety Rule and the state statute/regulation.