Path C Maryland Department of Agriculture Produce Safety Program

路径 C 马里兰州农业部农产品安全计划

• 批准号: 10439691
• 负责人: Molly Gillingham
• 金额: $ 33.34万
• 依托单位: MARYLAND STATE DEPARTMENT OF AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2021
• 资助国家: 美国
• 起止时间: 2021-07-01 至 2026-06-30
• 项目状态: 未结题
• 来源: https://reporter.nih.gov/project-details/10439691
• 关键词: Path; Maryland; Department; Agriculture; Produce

Project Title: Maryland Department of Agriculture (MDA) Path C Produce Safety Program Project Description: The FDA Produce Safety Rule has been adopted in its entirety into the Maryland Annotated Code Agriculture Article Maryland Produce Safety Program §§16-101 to 16-111 2019 and MDA will follow Program Path C, Regulatory Band 6 and Education and Inventory Band 7, as outlined in FOA PAR-21-174, to further develop and implement the Maryland Produce Safety Program. The MD Secretary of Agriculture designated inspection and enforcement authority for Subpart M to the Maryland Department of Health as they already regulate sprout growers jointly with FDA. The project will be a collaborative effort with FDA and regulatory and education partners to create and implement a program that achieves high rates of compliance with the FDA Produce Safety Rule. Project Overarching Goal: To enhance, develop and implement a Maryland Produce Safety Program with a focus on quality and national consistency by conducting assessment, planning, regulatory and educational activities to meet the program objectives. Program Objectives: 1. Conduct assessments of the Maryland produce landscape, produce- related event response and program resources to develop a plan for accomplishing program objectives; 2. Establish foundational resources to implement the plan and ensure program continuity; 3. Provide education, outreach, and technical assistance focused on compliance with the FDA Produce Safety Rule; 4. Establish a complete and accurate inventory of Maryland produce farms by fully verifying all FDA and MDA required data elements; 5. Develop and implement an inspection program focused on quality and national consistency that is fully integrated with other food safety agencies; 6. Develop and implement a risk based compliance and enforcement program with a framework for progressive enforcement actions resulting in the greatest protection of public health; 7. Build on the current Rapid Response Team structure and authorities to establish capabilities for a coordinated response to all produce related events that are likely to result to result in illness, injury, or outbreak. Expected Outcomes: The plans, partnerships, collaboration, and activities of this project will result in a Maryland Produce Safety Program that enhances produce safety and protects public health as part of an Integrated Food Safety System. Education and Technical Assistance will provide Maryland produce farms with the tools to achieve compliance with the FDA Produce Safety Rule. Inspection, compliance, and enforcement activities will further achieve high compliance rates with the FDA Produce Safety Rule. A fully coordinated response to produce related events will reduce the impact of produce contamination on public health.

项目名称：马里兰州农业部（MDA）路径C产品安全计划 项目描述：FDA产品安全规则已被全部采纳到马里兰州 注释代码农业文章马里兰州生产安全计划§§16-101至16-111 2019和 MDA将遵循计划路径C，监管等级6和教育和库存等级7，如所述 在FOA PAR-21-174中，进一步制定和实施马里兰州产品安全计划。的 MD农业部长指定的M子部分检查和执行机构 马里兰州卫生部，因为他们已经与FDA联合监管萌芽种植者。的 该项目将与FDA以及监管和教育合作伙伴合作， 实施一项计划，以达到高比率符合FDA生产安全规则。 项目总体目标：加强、发展和实施马里兰州生产安全计划 通过开展评估、规划、监管和 教育活动，以实现计划目标。 项目目标：1.对马里兰州的农产品景观进行评估， 事件响应和项目资源，以制定实现项目目标的计划; 2. 建立实施计划的基础资源，确保计划的连续性; 3.提供 教育、推广和技术援助，重点是遵守FDA产品安全 规则; 4.通过全面核实所有信息，建立马里兰州农产品农场的完整和准确的库存 FDA和MDA要求的数据元素; 5.制定并实施检查计划，重点是 与其他食品安全机构完全整合的质量和国家一致性; 6.发展 并实施基于风险的合规和执行计划， 采取执法行动，最大限度地保障公众健康; 7.建立在当前 建立协调应对能力的快速反应小组结构和权力 所有这些都会产生可能导致疾病、伤害或爆发的相关事件。 预期成果：本项目的计划、伙伴关系、合作和活动将产生 一个马里兰州生产安全计划，提高生产安全和保护公众健康的一部分， 一个完整的食品安全体系。教育和技术援助将为马里兰州 生产农场的工具，以实现符合FDA生产安全规则。检查， 合规和执法活动将进一步实现与FDA的高合规率 生产安全规则。一个充分协调的反应产生相关的事件将减少影响 对公众健康的污染。