Overview and mapping of the Creative Industries in India

印度创意产业概览和规划

• 批准号: AH/X000168/1
• 负责人: Graham Hitchen
• 金额: $ 10.86万
• 依托单位: Loughborough University
• 依托单位国家: 英国
• 项目类别: Research Grant
• 财政年份: 2022
• 资助国家: 英国
• 起止时间: 2022 至 无数据
• 项目状态: 已结题
• 来源: https://gtr.ukri.org/projects?ref=AH%2FX000168%2F1
• 关键词: Overview; mapping; Creative; Industries; India

This study aims to capture and present a comprehensive overview of the Creative Industries sector in India, the research and innovation ecosystem which supports it, and the policy frameworks within which it operates.This study will:-Map areas of strength and growth in the Indian Creative Industries and the wider creative economy, mapping these against existing studies which capture UK strengths in Creative Industries research and innovation-Map the national and, where appropriate, regional policy landscape within which Creative Industries research and innovation operates-Review the tax and regulatory regime, to test whether, for example, the UK's tax regime for the Creative Industries could be applied onto India's sectors-Provide an overview of current levels of connectivity between Creative Industries research and innovation systems in the UK and India, including barriers to collaboration-Identify areas within the Creative Industries where there may be the greatest potential to grow or develop India-UK research and innovation collaboration-Undertake deep-dives into key opportunity areas, identified through the mapping work.

本研究旨在捕捉并呈现印度创意产业部门的全面概述，支持它的研究和创新生态系统，以及它运作的政策框架。这项研究将：-绘制印度创意产业和更广泛的创意经济的优势和增长领域，并将其与现有的研究相比较，这些研究反映了英国在创意产业研究和创新方面的优势-绘制创意产业研究和创新运作的国家和地区政策格局-审查税收和监管制度，以测试是否，例如，英国对创意产业的税收制度可以应用于印度的部门-概述当前英国和印度创意产业研究和创新系统之间的连通性水平，包括合作障碍-确定创意产业中可能有最大潜力增长或发展印度和英国研究和创新合作的领域-深入研究关键机会领域，通过绘图工作确定。

项目成果

Creative Industries in India Mapping Study

印度创意产业地图研究

• 发表时间: 2023
• 作者: Hitchen G.

Mapping innovation in India's creative industries: an ecosystem framework

绘制印度创意产业的创新：生态系统框架

• DOI: 10.1080/09548963.2023.2217416
• 发表时间: 2023
• 期刊: Cultural Trends
• 影响因子: 3.1
• 作者: Jordan J