Using citizen science to explore plant breeding and investigate food-chain transparency for novel breeding methods
Using citizen science to explore plant breeding and investigate food-chain transparency for novel breeding methods
批准号:
BB/W009013/1
负责人:
GULBANU KAPTAN
金额:
$4.1万
依托单位:
依托单位国家:
英国
项目类别:
Research Grant
财政年份:
2022
资助国家:
英国
项目状态:
已结题
起止时间:
2022 至 --
中文摘要
点击翻译按钮获取中文摘要
英文摘要
Post Brexit, the UK signalled its intention to diverge from some EU laws relevant to breeding, particularly using biotechnology to improve environmental sustainability and stimulate innovation in these technologies (DEFRA, 2021a). Therefore, DEFRA recently conducted a public consultation exercise on the use of gene editing for crop and livestock breeding to ensure an improved food system that provides abundant, healthy, and sustainable food (DEFRA, 2021b). Research has indeed shown that (1) the implementation and continued use of novel food technologies depend on public acceptance of the technology, and that (2) successful implementations require participatory approaches fostering 'science-in-society' relationships (Bearth and Siegrist, 2016; Bonney et al., 2016). In line with these findings, we will apply a citizen science approach that requires active involvement of volunteers in research. This will be both contributory and collaborative for improving the knowledge of citizen participants on plant breeding and novel breeding methods and supporting the successful integration of these methods into the food chain. Our project aims to address the FSA research theme on novel foods within priority area on future of food systems. The main work packages that make up the project are as follows:WP1 Data Collection Exercise aims to improve participants' knowledge on plant breeding and novel breeding methods, and to understand their expectations and needs regarding a transparent food system that involves gene editing applications. Citizen scientists will first be asked to complete a short survey (pre-test) regarding their risk/benefit perceptions, trust, and knowledge with respect to plant breeding and breeding methods to assess their progress at the end of the project.The data collection exercise will encourage citizen participants to find whether the variety is named on food packaging, and if so to search it on the web. This exercise will help the participants improve their knowledge about the food they eat, breeding history, whether it is cultivated in the UK. The participants will subsequently complete a 5-min online survey each time, consisting of questions about the information they have collected, and any additional information they may want to receive in an ideal, fully transparent food system WP2 Online Platform for Training and Interaction aims to involve citizen scientists in an interactive training and discussion platform. For this purpose, a Microsoft Teams platform will be created for the participants and project team. WP2 will encourage citizen scientists to interact with the team and with each other to share their experiences, questions, and suggestions regarding the data collection exercise and recordings on the online platform, as well as broaden their knowledge on plant breeding and novel methods. WP3 Evaluation aims to evaluate the outcomes of previous WP's with citizen participants through a post-test survey and focus groups. The goal of this collaborative effort is to explore whether participants' knowledge on plant breeding and novel methods has improved, whether/how this improvement has affected their prior beliefs about plant breeding and novel methods, and also to get their input on how to ensure a transparent food system involving successful integration of novel breeding methods.Following WP3, a final project team meeting will be held to share the outcomes of the project with the project partners (i.e., DEFRA, British Society of Plant Breeders) to broaden their understanding of a transparent food system in the context of novel breeding methods, and discuss with them how successful integration of novel breeding methods can be integrated to a transparent food system.*Please note that a reference list including all the references cited in this section and the following sections has been provided as attachment to this application.
期刊论文(3)
专著(0)
科研奖励(0)
会议论文
Citizen Science for Food Standards Challenges: Programme Review
食品标准挑战的公民科学:计划审查
DOI:
10.46756/sci.fsa.vhh726
发表时间:
期刊:
影响因子:
--
作者:
[Oakden L]
通讯作者:
Oakden L
Capitalising on COVID-19 as a Trigger for Positive Change in Food Waste Behaviour
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批准号:ES/V015818/1
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项目类别:Research Grant
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资助金额:$34.19万
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财政年份:2020
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负责人:GULBANU KAPTAN
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依托单位:
海外基金