FAT FREE MASS, LOW CALORIE DIET IN OBESITY AND DIFFERENT BODY COMPOSITION

肥胖和不同身体成分的无脂质量、低热量饮食

• 批准号: 3785862
• 负责人: K STREE NAIR
• 金额: --
• 依托单位: UNIVERSITY OF VERMONT & ST AGRIC COLLEGE
• 依托单位国家: 美国
• 资助国家: 美国
• 起止时间: 至
• 项目状态: 未结题
• 来源: https://reporter.nih.gov/project-details/3785862
• 关键词: adipose tissue; body composition; caloric dietary content; diet therapy; dietary control; human subject; human therapy evaluation; nutrition related tag; obesity; reducing diet; weight loss

Difference, if any, in protein loss and fat free mass loss between moderately obese and severely obese subjects when they are on the same calorie restriction.

之间的蛋白质损失和无脂肪质量损失之间的差异（如果有的话） 中度肥胖和重度肥胖受试者在同一组中 热量限制。