THE 24TH NATIONAL NUTRIENT DATABANK CONFERENCE
第24届全国营养素数据库会议
基本信息
- 批准号:6224933
- 负责人:
- 金额:$ 0.5万
- 依托单位:
- 依托单位国家:美国
- 项目类别:
- 财政年份:2000
- 资助国家:美国
- 起止时间:2000-08-15 至 2001-07-31
- 项目状态:已结题
- 来源:
- 关键词:
项目摘要
This application is submitted to request funding for the 24th National Nutrient Databank Conference to be hosted by the Nutrition Coordinating Center located within the Division of Epidemiology at the University of Minnesota. The two and one- half day conference is being planned for July 27-29, 2000 and will be held in Saint Paul, Minnesota with the Radisson Hotel Saint Paul as the conference headquarters. Participants at the conference will include men and women from nutrition and health professions who work with and depend upon food composition data for a variety of purposes and who represent federal agencies, nutrition researchers from academic institutions, nutrient database designers, and food manufacturers. The use of food composition data is essential to understanding the impact of nutritional factors and exposures on the etiology, prevention and treatment of disease. The National Nutrient Databank Conference is held annually to provide a forum where collaborations in generating food composition data can originate, achievements and challenges in development of nutrient data can be shared, and food and nutrient database expansion and applications can be explored to serve the needs of research and industry. Key topics in this conference will highlight current changes in dietary guidance and the implications for food and nutrient databases and food labeling; challenges in maintaining databases in a rapidly changing marketplace; database issues related to food grouping; issues related to adding nutraceuticals and non-nutritive food components to databases; current information on analytical values for new food components; an overview of new nutrient calculation software; national nutrition monitoring updates; and future plans for the National Nutrient Data Bank.
本申请是为第24届全国营养数据库会议申请资金,该会议将由明尼苏达大学流行病学系内的营养协调中心主办。这次为期两天半的会议计划于2000年7月27日至29日在明尼苏达州的圣保罗举行,会议总部设在圣保罗雷迪森酒店。会议的与会者将包括来自营养和健康专业的男性和女性,他们为各种目的处理和依赖食品成分数据,并代表联邦机构、学术机构的营养研究人员、营养数据库设计师和食品制造商。食物成分数据的使用对于了解营养因素和暴露对疾病的病因、预防和治疗的影响至关重要。国家营养数据库会议每年举行一次,以提供一个论坛,在这里可以发起在生成食品成分数据方面的合作,可以分享在营养数据开发方面的成果和挑战,并可以探索食品和营养数据库的扩展和应用,以服务于研究和工业的需求。这次会议的主要议题将着重介绍当前膳食指南的变化以及对食品和营养数据库和食品标签的影响;在快速变化的市场中维护数据库的挑战;与食品分组有关的数据库问题;与将营养食品和非营养食品成分添加到数据库有关的问题;关于新食品成分分析值的最新信息;新营养计算软件的概述;国家营养监测更新;以及国家营养数据库的未来计划。
项目成果
期刊论文数量(0)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
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JOHN H. HIMES其他文献
Infant feeding practices and obesity
- DOI:
10.1016/s0002-8223(21)05306-2 - 发表时间:
1979-08-01 - 期刊:
- 影响因子:
- 作者:
JOHN H. HIMES - 通讯作者:
JOHN H. HIMES
JOHN H. HIMES的其他文献
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