Does dietary modulation of the colonic microflora attenuate the effects of advanced glycation endproducts?

结肠微生物区系的饮食调节是否会减弱晚期糖基化终产物的影响？

• 批准号: nhmrc : 1039709
• 负责人: Dr Nicole Kellow
• 金额: $ 8.4万
• 依托单位: Monash University
• 依托单位国家: 澳大利亚
• 项目类别: Postgraduate Scholarships
• 财政年份: 2012
• 资助国家: 澳大利亚
• 起止时间: 2012-01-01 至 2015-12-31
• 项目状态: 已结题
• 来源: https://researchdata.edu.au/does-dietary-modulation-glycation-endproducts/111300
• 关键词: Does; dietary; modulation; colonic; microflora

This research aims to determine whether the daily consumption of a prebiotic (fibre) supplement can encourage the growth of beneficial bacteria living in the human colon. Substances produced by these friendly bacteria may help to reduce inflammation, insulin resistance and harmful levels of Advanced Glycation Endproducts (AGEs), which can increase the risk of diabetets in susceptible individuals.

这项研究旨在确定每天摄入益生元（纤维）补充剂是否可以促进生活在人类结肠中的有益细菌的生长。这些友好细菌产生的物质可能有助于减少炎症，胰岛素抵抗和晚期糖基化终产物（AGEs）的有害水平，这可能会增加易感个体患糖尿病的风险。