Meeting the increasing UK demand for seafood sustainably and equitably: integrated shrimp-mangrove aquaculture as a solution to promote environmental
Meeting the increasing UK demand for seafood sustainably and equitably: integrated shrimp-mangrove aquaculture as a solution to promote environmental
批准号:
2759060
负责人:
金额:
$0.0万
依托单位:
依托单位国家:
英国
项目类别:
Studentship
财政年份:
2022
资助国家:
英国
项目状态:
未结题
起止时间:
2022 至 --
中文摘要
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英文摘要
Aquaculture is a large field, with many species of fish and crustaceans being consumed in the UK.Five billion prawns and other decapod crustaceans imported into the UK annually (CrustaceanCompassion, 2023) and 400 billion shrimp are farmed in total globally each year (Shrimp WelfareProject, 2023). Consequently, this project focuses on shrimp farming and its relationship withenvironmental degradation in India. There is little scholarship on this field; most of research isbeing conducted by NGOs and would benefit from greater academic input. However, despite thelack of attention on the welfare of shrimp and other invertebrates, decapod crustaceans are nowlegally recognised as sentient by the UK Government through the Animal Welfare (Sentience) Act2022 after recommendations from Birch et al. (2021). Therefore, the government now has anobligation to ensure that that the 40,000 tonnes of shrimp consumed in the UK each year by retailshoppers alone (Pegg, 2019) are sourced from farms with acceptable welfare standards. Indeed,shrimp are such a large part of the UK diet that they comprise around a fifth of the total value ofseafood imports into the UK (Pegg, 2019). Given that welfare in shrimp is not yet fully understood,scholars currently closely conflate environmental conditions and welfare in shrimp farms (Lewit-Mendes, Saugh & Boddy, 2022). Mangroves are commonly cleared to make way for shrimp farms,however, they are vital in creating a sustainable and liveable ecosystem for the shrimp, and thereare increasing calls for integrated shrimp-mangrove aquaculture, or silvofisheries, to allow forfood production whilst also largely maintaining ecosystem function (McSherry et al., 2023;Ahmed, Thompson & Glaser, 2018). The lack of knowledge on crustacean welfare means it isimperative to not only maintain but also improve mangrove ecosystems and prepare them for thechanges that climate change will bring. Further scholarship on producers and the relationshipbetween their livelihoods and mangroves is also warranted.
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