Improving the policy development process in Aboriginal health: A case study of food and nutrition

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This research investigates the process through which policy decisions are made in the field of Aboriginal and Torres Strait Islander health. In this project, nutrition will be used as a case study to examine the policy-making process. This research is important because nutrition is a significant public health issue for the Aboriginal and Torres Strait Islander population. However, little is known about the process by which nutrition and other health issues become policy priorities for Government