Michigan Food Emergency Response Capacity Development: A Partnership of Local, St

密歇根州食品紧急响应能力发展：地方、圣

• 批准号: 8698426
• 负责人: John Duncan Tilden
• 金额: $ 10万
• 依托单位: MICHIGAN STATE DEPT OF AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-10 至 2015-06-30
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8698426
• 关键词: Michigan; Food; Emergency; Response; Capacity

Draft Date: July 8, 2012 RFA-FD-12-026 PROJECT SUMMARY/ABSTRACT Michigan Department of Agriculture and Rural Development (MDARD) Proposal The referenced funding opportunity announcement focuses on improving collective actions taken to protect the public when unsafe foods are identified. MDARD's proposal would support the development of a national integrated food safety system by conducting a pilot project to better coordinate multi-agency food emergency response actions in Michigan. Proposed activities include: 1) better aligning local, state, and federal food emergency preparedness activities consistent with the National Incident Management Preparedness cycle, and 2) providing role appropriate on-the-job training to food emergency responders. The International Food Protection Training Institute (IFPTI) would advise participants during job task analyses and development of basic on-the-job training modules to ensure consistency with the Food and Drug Administration (FDA) vision for an integrated training and certification system. Michigan is uniquely positioned to complete this collaborative project, being a border state (home of the second busiest truck border crossing point in the nation) that has weathered tough economic times and government downsizing. State and federal agencies in Michigan have a proven track record of working together to achieve effective results - including ongoing participation in the FDA Rapid Response Team (RRT) Implementation Project. This proposal would link local public health agencies with the successful RRT capacity development process. The grant will use a combination of process and outcome metrics to assess progress towards identified capacity building goals. Michigan staff hold leadership positions in a range of partnerships, initiatives, and associations at the local, state, regional, and national levels. These leadership roles will help ensure that the project is aligned with other national initiatives and that lessons learned and best practices identified are shared throughout Michigan, the Great Lakes region and the nation as a whole.

草案日期：2012年7月8日 RFA-FD-12-026 项目摘要/摘要 密歇根州农业和农村发展部 (MDARD) 提案 所引用的融资机会公告侧重于改善 当发现不安全食品时，为保护公众而采取的集体行动。 MDARD 的提案将支持国家综合食品的开发 通过开展试点项目更好地协调多机构食品安全系统 密歇根州的紧急响应行动。建议的活动包括：1）更好 协调地方、州和联邦粮食应急准备活动 符合国家事件管理准备周期，并且 2) 为粮食应急响应人员提供适当的在职培训。这 国际食品保护培训机构 (IFPTI) 将为参与者提供建议 在工作任务分析和开发基本在职培训模块期间 确保与食品和药物管理局 (FDA) 的愿景保持一致 一体化的培训和认证体系。密歇根州具有独特的优势 完成这个合作项目，作为一个边境国家（第二个国家的所在地） 全国最繁忙的卡车过境点）经历了艰难的考验 经济时报和政府缩编。州和联邦机构 密歇根州在共同努力实现有效目标方面有着良好的记录 结果 - 包括持续参与 FDA 快速反应小组 (RRT) 实施项目。该提案将把当地公共卫生联系起来 具有成功的 RRT 能力开发流程的机构。该补助金将 使用过程和结果指标的组合来评估进展 确定了能力建设目标。密歇根州的工作人员在一个公司中担任领导职务 地方、州、区域的一系列伙伴关系、倡议和协会， 和国家层面。这些领导角色将有助于确保该项目 与其他国家举措保持一致，并吸取经验教训和最佳做法 已确定的信息在密歇根州、五大湖地区和全国范围内共享 作为一个整体。