Rapid Response Teams for Food Protection

食品保护快速反应小组

• 批准号: 8537400
• 负责人: Mary Glassburner
• 金额: $ 25万
• 依托单位: MISSOURI STATE DEPT/ HEALTH & SENIOR SRV
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-01 至 2015-08-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8537400
• 关键词: Rapid; Response; Teams; Food; Protection

RFA-FD-12-013: Food Protection Rapid Response Teams Project Summary-Abstract for the Missouri Department of Health and Senior Services The state of Missouri has a long history of working cooperatively with the Food and Drug Administration (FDA) on food safety issues. The Department of Health and Senior Services (DHSS) applauds FDA's leadership position and dedication to developing an integrated food safety system. Each level of government-federal, state, and local, have very important roles and responsibilities in assuring that the food offered to the public is safety and wholesome. The system can only work at its best when all levels of government work together cooperatively. To that end, FDA's Rapid Response Team concept encourages collaboration with relevant food safety agencies under the most important of circumstances-emergency response to large-scale food safety events. The Rapid Response Team concept could be very beneficial if applied to Missouri. Missouri's retail food safety is decentralized; Local Public Health Agencies are responsible for routine inspections while DHSS is responsible for managing the state food code, providing training and technical assistance, and providing enforcement assistance when needed. Foods manufacturing regulatory authorities are divided between the DHSS food manufacturing regulatory program, the State Milk Board, and the Missouri Department of Agriculture's Meat and Poultry Inspection Program. In addition, the U.S. Department of Agriculture (USDA) and the FDA maintain jurisdictional authority over food manufacturers engaged in interstate commerce. Authority over feed products and their inspection is managed by the MDA Bureau of Feed, Seed, and Treated Timber. If the numerous agencies are to be successful in managing large scale food/feed emergency response events that vary in nature, communication and planning are essential. DHSS is requesting $300,000 annually for three years to address this need. Funding will be used to establish a program coordinator to direct Rapid Response Team activities, assist with travel and training expenses, and provide funds to relevant programs to ensure participation. Activities will be modeled after existing Rapid Response Team templates that have been successfully implemented in pilot states and will be guided by FDA visions in the development of an integrated food safety system.

RFA-FD-12-013：食品保护快速反应小组 密苏里州卫生和老年服务部项目摘要 密苏里州与食品和药物管理局合作的历史悠久， 美国食品药品监督管理局（FDA）在食品安全问题上。卫生部和高级 卫生和社会服务部（DHSS）的领导地位和致力于开发一个 综合食品安全体系。各级政府--联邦、州和地方， 在确保提供给他们的食物方面， 公共安全卫生。只有当所有级别的 政府合作。为此，FDA的快速反应小组 概念鼓励与相关食品安全机构合作， 大规模食品安全事件的应急处置。 快速反应小组的概念如果适用于密苏里州可能是非常有益的。 密苏里州的零售食品安全是分散的;地方公共卫生机构是 负责日常检查，而国土安全部负责管理国家 食品法典，提供培训和技术援助，并提供执法 在需要时提供帮助。食品生产监管部门意见分歧 DHSS食品制造监管计划，国家牛奶委员会， 密苏里州农业部肉类和家禽检验项目。在 此外，美国农业部（USDA）和FDA保持管辖权， 管理从事州际贸易的食品制造商的权力。权限超过饲料 产品及其检验由MDA饲料、种子和 处理木材。如果众多的机构要成功地管理大规模的 食品/饲料应急响应事件的性质、沟通和计划各不相同 是必不可少的。 卫生和社会保障部要求在三年内每年提供30万美元，以满足这一需求。资金 将用于建立一个项目协调员，以指导快速反应小组 活动，协助旅行和培训费用，并提供资金， 方案，确保参与。活动将仿照现有Rapid 已在试点州成功实施的应急小组模板， 将以FDA的愿景为指导，开发综合食品安全系统。