Indiana Food Safety and Defense Task Force Meetings

印第安纳州卫生部为印第安纳州食品安全局提供工作人员支持 以及国防特遣部队会议。该特别工作组的前身是印第安纳州粮食安全和 生物恐怖主义防范工作队，自2003年以来一直举行会议。食品安全和防务任务 部队是促进和保护公众健康的关键和有效工具；他们创造了一个有效的 全州范围的基础设施，用于外展、响应和信息共享。利益相关者包括 来自政府、工业、学术界、执法部门和消费者团体的成员。会议目标 促进印第安纳州内部的交流、合作和协作，以及关于食物的议程中心 安全和防御主题。 正在进行改进，以实施小组讨论、练习和功能项目 工作组会议。鼓励成员利用FoodSHIELD建立工作组 分享能力；通过提供与食品安全和国防相关的经验、链接和视频。 此外，已经采取行动记录会议并上传到FoodSHIELD以使 所有成员，特别是不能出席会议的成员均可参加会议。正在进行中 将进行沟通，以征求对未来主题、项目、 训练，或练习。 特别工作组的会议促进了全州范围内有效的食品安全和国防的整合 通过预防、及早发现和预防最大限度地保护公众健康的制度 控制食源性疾病。它还提供了一个公开对话的论坛， 监管机构、学术界和其他利益攸关方对食品安全和防务感兴趣，并带来 关键人物齐聚一堂。

The Indiana State Department of Health (ISDH) provides the staff support for the Indiana Food Safety and Defense Task Force Meetings. This Task Force was formerly known as the Indiana Food Security and Bioterrorism Preparedness Task Force and has been meeting since 2003. Food Safety and Defense Task Forces are a critical and effective tool to promote and protect the public health; they create an effective state-wide infrastructure for outreach, response, and information sharing. Stakeholders include members from government, industry, academia, law enforcement and consumer groups. Meetings aim to foster communication, cooperation and collaboration within Indiana and agendas center on food safety and defense topics. Improvements are underway to implement panel discussions, exercises, and functional projects during Task Force Meetings. Members are being encouraged to utilize FoodSHIELD to build working group sharing capabilities; by providing food safety and defense related experiences, links, and videos. Additionally, actions have been taken to record meetings and upload onto FoodSHIELD to make meetings available to all members especially those unable to attend the meeting. Ongoing communication will be conducted to request feedback and suggestions for future topics, projects, training, or exercises. The Task Force meetings promote the integration of an efficient statewide food safety and defense system that maximizes the protection of public health through the prevention, early detection and containment of food-borne illness. It also provides a forum for open dialogue between the industry, regulators, academia and other stakeholders who have an interest in food safety and defense and brings key individuals together.