Flexible Funding Model: Infrastructure, Development and Maintenance for Georgia's Manufactured Food Regulatory Program

MFRPS 项目总结/摘要 通过保持与当前版本的 MFRPS 的一致性并参与 格鲁吉亚将继续改进国家综合食品安全系统（IFSS）的关键 旨在保护公众免受影响的监管计划要素和资源分配工作 食源性疾病和伤害。 如果该合作协议提案获得资助，格鲁吉亚将继续推进 通过完成以下任务来推进全国性 IFSS 的工作： 1) 实现并维持 符合最新版本的 MFRPS； 2）参加年度面对面 会议、积极参与支持 MFRPS 的委员会和其他倡议； 3） 制定战略和资源以实现和保持符合 MFRPS 可以在全国范围内共享； 4）为FDA寻求监管提供基础 根据 GDA 调查结果采取行动； 5) 提供样品采集支持实验室 能力发展和产品监督； 6) 执行执行或其他后续行动 基于样本结果的活动。 具体目标包括： 1) 证明有经过充分培训的工作人员和 雇用和/或培训人员的标准和能力； 2) 保持与 MFRPS 的一致性 在整个合作协议期间； 3）证明有能力满足 合作协议的报告要求； 4）参与支持的倡议 MFRPS（例如，面对面会议、委员会、MFRPS 电话会议、分享最佳经验） 实践、年度现场访问、项目评估验证审核 [PAVA]）以及完整项目 审计； 5) 提供 FDA 监管产品的样品收集以支持实验室 能力发展和产品监督； 6）展示执行能力 针对需要采取行动的样本结果的执行和后续活动； 7) 描述任何 在实现和保持符合 MFRPS 方面已发现或潜在的障碍，以及 克服这些障碍的方法。 格鲁吉亚坚持以下原则，作为我们的总体目标 监管计划：1) 建设食品安全监管计划的能力，重点关注 保护公众健康； 2）确保消费者的健康受到保护； 3) 提供食物给 安全、纯正的消费者； 4) 确保加工食品是在适当的条件下制备的 干净的环境，诚实地呈现给消费者。

MFRPS Project Summary / Abstract By sustaining conformance with the current version of the MFRPS and participating in a nationally Integrated Food Safety System (IFSS), Georgia will continue improving the critical regulatory program elements and resource allocation efforts designed to protect the public from foodborne illness and injury. If this cooperative agreement proposal is funded, Georgia will continue moving forward to advance efforts for a nationally IFSS by completing the following: 1) achieve and sustain conformance with the most current version of the MFRPS; 2) attend the annual face-to-face meeting, actively participate in committees and other initiatives supporting the MFRPS; 3) develop strategies and resources for achieving and maintaining conformance with the MFRPS that can be shared on a national basis; 4) provide FDA the foundation for pursuing regulatory action based upon GDA findings; 5) provide for the collection of samples to support laboratory capacity development and produce surveillance; and 6) perform enforcement or other follow-up activities based on sample results. Specific aims include: 1) demonstrating the availability of adequately trained staff and the criteria and ability to hire and/or train personnel; 2) maintaining conformance with the MFRPS throughout the duration of the cooperative agreement; 3) demonstrating the ability to satisfy the reporting requirements of the cooperative agreement; 4) participating in initiatives supporting the MFRPS (e.g., face-to-face meeting, committees, MFRPS conference calls, sharing of best practices, annual on-site visits, program assessment validation audits [PAVA]), and full program audits; 5) providing for the collection of samples of FDA regulated products to support laboratory capacity development and product surveillance; 6) demonstrating the ability to perform enforcement and follow-up activities for sample results requiring action; and 7) describing any identified or potential obstacles in achieving and maintaining conformance with the MFRPS and approaches to overcome these obstacles. Georgia adheres to the following principles that serve as the overarching objective for our regulatory program: 1) to build capacity in a food safety regulatory program focused on protecting public health; 2) to assure the consumer’s health is protected; 3) to provide food to consumers that is safe and unadulterated; and 4) to ensure manufactured food is prepared in a clean environment and honestly presented to the consumer.