MFRPS Maintenance New Jersey Department of Health

项目概要/摘要 制造食品监管计划标准（MFRPS）建立了统一的 负责监管国家计划的设计和管理基金会 生产食品设施。这些计划标准的持续维护将有助于 联邦和州的计划，以更好地指导他们的监管活动，以减少食源性 食品工厂的疾病危害。 根据新泽西卫生部2023年战略计划和MFRPS FDA开发和实施分支工作人员的会议报告， 合作协议申请资金包括： 继续加强对所有标准的遵守。 为现场工作人员维护电子检查程序。 MFRPS主要管理人员和工作人员参加年度面对面会议的年度会议差旅费 面对会议和其他倡议，支持国家和方案的具体 符合MFRPS。 为国家工作人员进行加工食品检查提供培训。 为外勤人员购置额外的检查和信息技术相关设备。 如果根据这项合作协议申请资助，新泽西将继续努力 在我们建立食品安全计划的能力时， 公共卫生，同时与FDA和其他利益相关者合作， 综合食品安全体系。

PROJECT SUMMARY/ABSTRACT The Manufactured Food Regulatory Program Standards (MFRPS) establish a uniform foundation for the design and management of state programs responsible for the regulation of manufactured food facilities. The continued maintenance of these program standards will assist federal and state programs to better direct their regulatory activities toward reducing foodborne illness hazards in food plants. Based on the New Jersey Department of Health 2023 Strategic Plan and MFRPS Meeting report from FDA Development and Implementation Branch Staff, the program needs for the cooperative agreement application funding include:  Continue to enhance conformance with all Standards.  Maintain an electronic inspection program for Field Staff.  Annual meeting travel of key MFRPS managers & staff to participate in annual face-to- face meetings and other initiatives supporting national and program specific conformance with the MFRPS.  Provide training to state staff conducting manufactured foods inspections.  Obtain additional inspectional and IT related equipment for field staff. If funded under this cooperative agreement application, New Jersey will continue to strive toward maintenance with the MFRPS as we build capacity in a food safety program focused on public health, while working in collaboration with FDA and other stakeholders as part of an Integrated Food Safety System.