Path C The State of Utah Cooperative Agreement to Implement and Enhance a Produce Safety Program

标准杆21-174，犹他州 项目摘要 UDAF生产安全计划正在申请标准21-174下的路径C，有权 根据国家法规进行生产安全检查，其中21 CFR 112已被 参考资料： Https://le.utah.gov/xcode/Title4/Chapter5/4-5-S104.html?v=C4-5-S104_2017050920170701 犹他州生产安全计划将继续进行司法自我评估和跟踪 结合制定和修改项目大纲和 根据20.88协议，为FOA中列出的所有目标和报告共享制定战略计划。 犹他州生产安全计划将维护该计划，并向CAP提交必要的报告。我们 将确定培训需求并制定继任计划。我们将继续保持我们的工作关系 与NASDA、FDA和其他州合作。我们计划继续让我们的计划管理部门参加 年度生产安全联盟。 UDAF将向所有受农产品影响的非豁免覆盖农场提供教育和推广 安全规则；并向所有其他农产品种植者提供教育。UDAF和USU扩展将 继续开展推广和教育活动，如PSA种植者培训、OFRR、种植者 协会，农场访问，UDAF产品网站等。我们将继续我们的计划，以提供我们的 拥有已经开发的教育资源的农民。 UDAF将继续管理和维护他们目前的犹他州农产品农场名单。农场信息 将根据我们书面的农场清查和农场验证标准操作规程进行验证。我们的农场 库存核查目标将与《覆盖农场、合格豁免农场、 微免税农场和流程免税农场。 犹他州生产安全检查计划将按照“标准化的 生产农场检查的方法。我们的计划将落实和年检工作计划 并与FDA协调执行生产安全检查校准计划。UDAF产品 安全计划和检查人员在合规和检查方面拥有国家立法权力 执法部门。UDAF生产安全合规和执行将包括一个基于风险的过程 确定何时需要进行定向调查、后续行动或重新检查；UDAF有一个框架 对于合规和执法进步行动。 UDAF将有能力系统地检测、调查、减轻、记录和分析 发生相关事件，以阻止、控制和预防可能导致生产的危险 与疾病、伤害或爆发有关的疾病。UDAF生产安全计划目前正在参与 犹他州快速反应小组活动。

PAR 21-174 Utah Project Summary The UDAF Produce Safety Program is applying for path C under PAR 21-174, with the authority to conduct Produce Safety Inspections under State Statute where 21 CFR 112 has been adopted by reference: https://le.utah.gov/xcode/Title4/Chapter5/4-5-S104.html?v=C4-5-S104_2017050920170701 The Utah Produce Safety Program will continue to conduct a Jurisdictional Self-Assessment and track performance measures in conjunction with development and modifications of the Project Outline and Strategic Plan for all objectives listed in the FOA and report sharing under a 20.88 agreement. The Utah Produce Safety Program will maintain the program and required reporting with the CAP. We will identify training needs and develop a succession plan. We will continue our working relationship with NASDA, FDA, and other States. We plan to continue to have our Program Administration attend the Annual Produce Safety Consortium. UDAF will provide education and outreach to all non-exempt covered farms subject to the Produce Safety Rule; and to also provide education to all other produce growers. UDAF and USU Extension will continue with outreach and education activities such as PSA Grower Training, OFRR’s, Grower Associations, Farm visits, UDAF Produce website etc. We will continue with our plans to provide our farmers with educational resources which have already been developed. UDAF will continue to manage and maintain their current Utah Produce Farm List. The farm information will be verified in accordance with our written SOP for Farm Inventory and Farm Verification. Our Farm Inventory verification goals will be set in line with the FOA for Covered Farms, Qualified Exempt Farms, Micro Exempt Farms and Process Exempt farms. The Utah Produce Safety Inspection Program will conduct inspections according to “The Standardized Approach to Produce Farm Inspections.” Our program will implement and annual inspection work plan and execute a produce safety inspection calibration program, in coordination with FDA. UDAF Produce Safety Program and Inspection staff have State legislative authority in regards to Compliance and Enforcement. The UDAF Produce Safety Compliance and Enforcement will include a risk-based process to determine when a directed investigation, follow-up or reinspection is needed; UDAF has a framework for compliance and enforcement progressive actions. UDAF will have the capability to systematically detect, investigate, mitigate, document and analyze produce related incidents to stop, control and prevent hazards that are likely to result in a produce related illness, injury or outbreak. The UDAF Produce Safety Program is currently participating in the Utah Rapid Response Team Activities.