Co-design and evaluation of a peer-led social media-based food literacy program for adolescents from low-socioeconomic status communities
Co-design and evaluation of a peer-led social media-based food literacy program for adolescents from low-socioeconomic status communities
为来自低社会经济地位社区的青少年共同设计和评估由同伴主导的基于社交媒体的食物扫盲计划
批准号：
440095
负责人：
Kulandaivelu Yalinie
金额：
$7.65万
依托单位国家：
加拿大
项目类别：
Studentship Programs
财政年份：
2020
资助国家：
加拿大
项目状态：
已结题
起止时间：
2020-11-01 至 2023-11-01
中文摘要
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英文摘要
Healthy eating and cooking skills are important for preventing chronic illnesses like diabetes and heart disease. However, healthy eating is a challenge in low-income communities. Teens may eat fewer family meals and more processed and less healthy foods.
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